Restaurants (Takeout) in Iidabashi, Kagurazaka(page 5)

A cafe and Dining Bar with handmade food and drinks located in the back alleys of Kagurazaka. A famous French cuisine shop!

Along with charcoal-grilled skewers, we also offer original chu-hi and unusual highballs that go perfectly with skewers! !

Shabu-shabu shabu shabu seasonal ingredients at an old folk house nestled in the back alleys of Kagurazaka's cobblestone streets.

If you present your discount coupon, you will get 10% off if you make a reservation now! Delivery is also available!

Kitchen & Wine Agaris Kagurazaka: A Japanese-style Bistro serving quality ingredients

A lively wine and Dining Bar you can enjoy conversation over a glass of wine. Perfect for entertaining or dining parties.

The more you bite, the more the meat juices overflow, you'll be in agony! From aged meat to game meat, enjoy hearty Italian Cuisine cuisine where meat is the main character.

All-you-can-drink for 2 people! Enjoy the ultimate eel with surprising tenderness from the moment you order.

5 minutes from Iidabashi and Kagurazaka, established for 31 years, serving a wide range of shrimp and Vegetable Dishes! Now accepting reservations for the spring welcome and farewell party!

Special Summer Course Information!

[3 minutes walk from Kagurazaka Station] This is a small restaurant for everyday use where you can enjoy seasonal Japanese-style meal and original dishes.

It's been 12 years since we've been loved in Kagurazaka! Repeat guaranteed ☆

A hidden gem in Kagurazaka ◆ Enjoy the famous ``Choiboshi'', which is made by grilling seasonal vegetables and fresh fish over charcoal, as an appetizer for alcohol. Tatami seats available

2 minutes from Iidabashi Station ◆ A calm space where you can enjoy grilled fish grilled over Bincho charcoal and fresh sashimi with sake.

[Ushigome Kagurazaka 3 minutes/Iidabashi 5 minutes] Open on Saturdays, Sundays, and holidays! An old Japanese Japanese-style meal where you can casually enjoy Japanese Japanese-style meal such as yose-nabe/crab/yuba.

Homemade udon and seasonal dishes at a hidden house 2 minutes walk from Ushigome Kagurazaka. For private dining/banquets, the hall reserved

[70 years on Tokyo Daijingu Street] Fresh seafood! You can also enjoy seasonal specialties such as blowfish! The seaweed hotpot is also popular in the media.

``Ganso Kushi Hachichin'' is a charcoal-grilled restaurant specializing in yakitori yakiton, hand-made skewers, and charcoal grills.

A robatayaki Izakaya (Japanese-style bar) in Kagurazaka renovated from an old house. We always have over 35 kinds of carefully selected ingredients and sake from Japan.

At Sumibi-tei, everything including kimchi and sauces are made by hand, and the meat is selected from the best quality of the day, regardless of branded beef.