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[3 minutes walk from Yushima Station] Japanese Cuisine that fully brings out the deliciousness of seasonal seafood and vegetables carefully selected by the owner himself.
[Reservations available for June 26th] Lunch/dinner reservations can also be confirmed by phone.
[14 completely private rooms] A Japanese space that makes you feel like you have visited Ryokan in Niigata. Enjoy the special dishes made with Sado ingredients.
A famous Akasaka restaurant that received one star for two consecutive years in the Michelin Guide Tokyo 2019 and 2020 has opened a new store.
◆Michelin listed◆A restaurant that has won Michelin stars for 8 consecutive years has opened. Enjoy the ever-evolving tempura and sushi
At a hideaway in Kanda where you can forget the hustle and bustle, enjoy Tempura made with the seasonal ingredients of spring, summer, fall, and winter.