Seafood (Solo Dining) in Ueno, Okachimachi, Yushima

Dassai is ¥320! ! Near the station! Only lunchtime available on Saturdays, Sundays, and holidays!

[7 minutes from Akihabara/Okachimachi Station] Enjoy Local Cuisine from the Tohoku region with a wide variety of local sake. Now accepting reserved reservations◎

Enjoy "Date Chicken" grilled over binchotan charcoal and fresh seasonal fish sashimi. The modern Japanese space is also perfect for large group banquets.

[1 minute walk from the south exit of JR Okachimachi Station] Local Cuisine Izakaya (Japanese-style bar) where you can enjoy the famous Hegi soba and local sake, completely private rooms available

[Private room available] Authentic Edomae Sushi made by craftsmen at an affordable price!

[5 minutes walk from JR Ueno Station] ◆ A calm hideaway-like space located underground in the bustling downtown area.

[Parcoya Ueno 6F] ~ Founded in 1920 ~ Supreme hospitality with traditional Edomae Tempura

The aroma of straw-grilled rice, full of umami, lures you in and takes a bite. Enjoy such a luxurious time for adults near Suehirocho Station

Every Saturday is sake day. All types are priced at 700 yen for 1 cup and 350 yen for half a cup!

1 minute from the south exit of Okachimachi Station ◇ We offer an all-you-can-drink course of 9 kinds of Echigo local sake! A Izakaya (Japanese-style bar) where you can enjoy Hegisoba and local sake.

[5 minutes walk from Ueno Okachimachi] All the beef we use for dinner at our restaurant is the highest grade Japanese beef, A5 rank!

3 minutes from Nakaokachimachi Station ◆ If you want to enjoy delicious grilled fish and seasonal sake, this is the place! A small restaurant full of humanity◎

《On a cold day, Oden is the best! ! Good taste and cost performance◎》2 minutes walk from JR Okachimachi Station (south exit).

[1 minute walk from Yushima Station] Enjoy the "deliciousness of the four seasons" made with seasonal ingredients in a calm Japanese space. Private room available

[A long-established sushi restaurant in Ueno that has been in business for 45 years]

[2 minutes walk from Yushima Station] Seasonal seafood and vegetables are grilled in a “primitive style” ◆ A charcoal-grilled restaurant with a nostalgic and Japanese feel ◆

Enjoy our carefully selected dried fish and sake!

At a hideaway in Kanda where you can forget the hustle and bustle, enjoy Tempura made with the seasonal ingredients of spring, summer, fall, and winter.

[Edomae Sushi restaurant that has been around for over 30 years] Enjoy the exquisite sushi made by skilled craftsmen.