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The Tabelog Award 2024 Gold winner
Selected for Tabelog Sushi TOKYO "Hyakumeiten" 2022
After working at Kyubey and Sushi Sho, he went independent at the tender age of 33. A new generation of Ginza sushi chef with a focus on "nigiri"
The Tabelog Award 2024 Silver winner
Selected for Tabelog French TOKYO "Hyakumeiten" 2023
Tradition and innovation come together in this world-class grand maison that Japan can be proud of.
The Tabelog Award 2024 Bronze winner
Selected for Tabelog Sushi TOKYO "Hyakumeiten" 2022
A future famous restaurant that inherits the DNA of famous restaurants. The sushi is simple and honest, and beautifully delicious.
The Tabelog Award 2024 Bronze winner
Selected for Tabelog 焼肉 TOKYO "Hyakumeiten" 2024
Ushigoro's highest brand, with all seats completely private, with attention to detail in everything.
The Tabelog Award 2024 Bronze winner
Selected for Tabelog スペイン料理 "Hyakumeiten" 2024
In our quest to discover commonalities between modern Spanish and Japanese Cuisine, we discovered "Modern Spanish," which shows different faces with each season.
Selected for Tabelog すき焼き・しゃぶしゃぶ "Hyakumeiten" 2024
Enjoying the ``authenticity''...The quest for meat, encountering Tajima tuna - the ultimate shabu shabu shabu
The Tabelog Award 2024 Bronze winner
Selected for Tabelog Sushi TOKYO "Hyakumeiten" 2022
Enjoy at a hidden gem in Ginza
Selected for Tabelog French TOKYO "Hyakumeiten" 2023
Ingredients purchased from all over Japan are used to create sophisticated French cuisine... creating a quality time spent with your loved ones.
Selected for Tabelog Tempura "Hyakumeiten" 2023
The pinnacle of Tempura in Tokyo. Enjoy the techniques of a chef who has been in the business for 50 years and continues to evolve
The Tabelog Award 2024 Bronze winner
Selected for Tabelog Chinese TOKYO "Hyakumeiten" 2024
``Hana Techniques and Japanese Style'' A unique story woven by the fusion of Chinese cooking techniques and Japanese national style.
The Tabelog Award 2024 Bronze winner
The crabs are prepared in a spectacular manner right in front of the customers. This is a restaurant specializing in the exquisite live crab cuisine where you can enjoy the whole crab.
Selected for Tabelog Sushi TOKYO "Hyakumeiten" 2022
A famous restaurant that serves the pinnacle of sushi surrounded by Japanese beauty and served on Rosanjin ware
Selected for Tabelog Sweets TOKYO "Hyakumeiten" 2023
Selected for Tabelog Sushi TOKYO "Hyakumeiten" 2022