Menu : shuuchuusaiboushirokanetei

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

shuuchuusaiboushirokanetei

(周中菜房 白金亭)
This restaurant has been withheld from publication because the operational status of the restaurant has not been confirmed, as the period of closure has not yet been determined and the fact that the restaurant has relocated or closed cannot be verified.
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

Last updated : 2020/10/20

Cuisine Menu

(税込価格)

Carefully selected materials

You can enjoy our chef's carefully selected ingredients cooked the way you like. Please note that we may not be able to meet your request depending on the availability of ingredients.

6 live prawns cooked to your taste

Boiled shrimp 3,960 yen Drunken shrimp 5,060 yen Boiled Seafood (1 person) 2,000 yen

Domestic spiny lobster cooked the way you like 250g 8,800 yen

*Prices vary depending on size. Please choose from: steamed over high heat, steamed with garlic sauce, steamed with black bean sauce, simmered in chili sauce, or stir-fried with green onions and ginger.

Cantonese and seasonal vegetables cooked the way you like

*Please ask about vegetables on the day. Stir-fried with natural salt 2,640 yen Stir-fried with garlic 2,640 yen Stir-fried with fermented bean curd 2,640 yen Light stew 2,640 yen Dried scallops with thickened sauce 3,300 yen Kinugasa mushrooms with thickened sauce 3,300 yen Crab meat with thickened sauce 2,200 yen

Abalone cooked the way you like 1 Ezo abalone

JPY 1,980

Please choose from high heat steamed, steamed with black bean sauce, or stir-fried with natural salt.

Today's fresh fish cooked the way you like 100g 1,320 yen

*Prices vary depending on size. Please ask about fish on the day. Please choose from high heat steaming, stir-frying with natural salt, sweet and sour sauce, or simmered in soy sauce.

Appetizer

Assortment of three appetizers

JPY 3,740

cold jellyfish

JPY 1,980

Century egg

JPY 1,100

steamed chicken

JPY 1,980

Please choose from scallion and ginger sauce, sesame sauce (Bang Bang Chicken), or Sichuan sauce (Yodawari Chicken).

Pot grilled char siu

JPY 2,530

Sweet and sour pickled seasonal vegetables

JPY 1,540

Cold abalone dish

JPY 6,050

Peking duck

Enjoy authentic kettle-roasted Peking duck with special sweet miso and plenty of vegetables.

Peking duck 1/4 (4 pieces)

JPY 5,280

Peking duck, half (8 pieces)

JPY 9,900

Peking duck 1 whole (16 pieces)

JPY 17,600

swallow's nest

The finest bird's nest is served in soup and Sweets.

Bird's nest in exquisite soup

JPY 6,600

Kinugasa mushrooms stuffed with bird's nest and crab meat sauce

JPY 8,800

Fried bird's nest and crab meat with egg white cream

JPY 6,600

Bird's nest with coconut milk, cold or hot

JPY 6,600

Abalone

We have a selection of fresh Ezo abalone and the highest quality dried abalone from Yoshihama.

Braised abalone in oyster sauce with vegetables

JPY 6,050

Abalone stewed in cream sauce with vegetables

JPY 6,050

Stir-fried abalone and seasonal vegetables over high heat

JPY 6,050

Yoshihama dried abalone stewed in oyster sauce 40 heads x 1

JPY 11,000

Yoshihama dried abalone stewed in oyster sauce (25 heads x 1)

JPY 19,800

Yoshihama dried abalone stewed in oyster sauce (25 heads x 1)

Shark's fin

At our restaurant, you can enjoy Kesennuma shark fin in a variety of different ways.

Zhouzhong Specialty: Steamed papaya soup with shark fin

JPY 4,420

Our signature dish. A hollowed out papaya is steamed and topped with exquisite soup and shark fin.

Shark fin soup cooked your way, 1 serving

JPY 2,420

Choose from five carefully selected recipes: ・With crab eggs ・With soy sauce and mixed vegetables ・With crab meat ・Superb clear soup ・ Seafood mince with a light snow flavor

Braised whole shark fin, Yoshikiri shark tail fin, 70g

JPY 7,920

Choose from rich (clear soup), light (superior soup), or with dried scallops.

Large whole stewed shark fin (per 100g)

JPY 13,200

Made with the rare tail fin of the blue shark. Choose from rich (white soup), light (superior soup), or with dried scallops.

Shark fin Steak with salad

JPY 5,500

Shark fin, crab meat, and sea urchin stir-fried in egg white cream

JPY 5,500

Seafood

Shrimp, squid, scallops, fresh fish... available in a variety of preparations.

Three kinds of Seafood stir-fried over high heat

JPY 3,300

Stir-fried scallops with XO sauce

JPY 3,080

large shrimp chili sauce

JPY 2,860

Shrimp mayonnaise sauce

JPY 2,860

Fresh fish with sweet and sour sauce

JPY 3,300

Fresh fish and tofu steamed

JPY 3,300

Braised red king crab with green onion and ginger

JPY 4,620

Braised red king crab and Barbecue noodles in barbecue sauce

JPY 4,620

crab balls

JPY 2,640

2 deep Fried food crab claws

JPY 3,080

Seafood fritters in desert style

JPY 3,080

Stir-fried squid

JPY 2,640

Fried squid with spices

JPY 2,640

pork/beef

The ingredients used are carefully selected, including Jinhua pork and Japanese Black Beef.

Braised pork with steamed bread

JPY 2,640

Black vinegar subbuta

JPY 3,080

Stir-fried shredded peppers and beef

JPY 3,080

Carefully selected Japanese black beef loin and seasonal vegetables stir-fried with black pepper

JPY 6,380

Stir-fried carefully selected Japanese black beef loin and seasonal vegetables with oyster sauce

JPY 6,380

Thinly sliced parboiled Japanese black beef loin with Hong Kong sweet soy sauce

JPY 5,280

Thinly sliced Wagyu beef loin stewed in Sichuan bean paste

JPY 6,380

chicken meat

We use a brand of chicken called "Akadori Satsuma" at our restaurant.

Deep fried chicken with salad

JPY 1,980

Crispy fried chicken with fragrant vinegar and soy sauce

JPY 2,200

Stir fried chicken and cashew nuts

JPY 2,640

Sweet and spicy stir-fried chicken

JPY 2,640

Sichuan style chicken stir-fried with chili peppers

JPY 2,860

vegetables/tofu

Our vegetables come from contracted farmers in Yachiyo City, Chiba, and we source smooth silken tofu from Kyoto.

Colorful seasonal vegetables stir-fried with natural salt

JPY 3,080

Mabo tofu

JPY 2,200

Salted fish, chicken and tofu stewed in a clay pot

JPY 3,080

Braised King Crab and Tofu

JPY 2,860

Steamed red king crab and tofu

JPY 2,860

soup

Corn soup with crab meat

JPY 1,100

Gomoku hot and sour soup

JPY 1,100

Thick soup with minced beef and tofu

JPY 1,100

Vegetable clear soup

JPY 880

vegetable and egg soup

JPY 880

noodles/rice

We offer a wide variety of noodle and rice dishes, including our specialty "Platinum Dandan Noodles."

Hakukintei's special tantan noodles

JPY 1,760

shrimp wonton noodles

JPY 1,760

Soba noodles with yellow chives and chicken

JPY 1,760

hot and sour noodles

JPY 1,760

Shanghai style Yakisoba (stir-fried noodles)

Shanghai style Yakisoba (stir-fried noodles)

JPY 1,760

Hong Kong XO Sauce Yakisoba (stir-fried noodles) with Seafood

JPY 1,980

Soba noodles with mixed vegetables and thickened sauce

JPY 2,200

Ankake yakisoba with gomoku Yakisoba (stir-fried noodles)

JPY 2,200

Seafood Soba with Thick Sauce

JPY 2,640

Fried Yakisoba (stir-fried noodles) with Seafood sauce

JPY 2,640

Char siu fried rice

JPY 1,760

Crab meat and lettuce fried rice

JPY 1,980

Fried rice with gomoku

JPY 1,980

Fried rice with salted fish and chicken

JPY 1,980

Fried rice with mixed vegetables and thickened sauce

JPY 2,420

Dim sum

We have invited Dim sum chef from Hong Kong to our restaurant, so you can enjoy authentic Dim sum that is carefully prepared one by one.

Two pieces of Xiaolongbao

JPY 880

Steamed shrimp Gyoza / Dumpling 2 pieces)

JPY 880

Two steamed Gyoza / Dumpling with shark fin

JPY 880

Two steamed spinach and scallop Gyoza / Dumpling

JPY 880

Meat dumplings (2 pieces)

JPY 880

Shrimp shumai (2 pieces)

JPY 880

Two penguin-style steamed shrimp Gyoza / Dumpling

JPY 1,100

Spring rolls (2 pieces)

JPY 880

Two pieces of daikon mochi with sausage and dried shrimp

JPY 880

1 char siu bun

JPY 440

Hakukintei's special wing Gyoza / Dumpling 4 pieces)

JPY 1,980

dessert

Almond tofu

JPY 770

mango pudding

JPY 1,100

Coconut milk with Bubble tea

JPY 770

Sesame dumplings with black sesame paste (2 pieces)

JPY 660

Custard-filled coconut dumplings (2 pieces)

JPY 660

Papaya Board Zhouzhong Style

JPY 2,200

Restaurant information

Details

Restaurant name
掲載保留shuuchuusaiboushirokanetei(shuuchuusaiboushirokanetei)
This restaurant has been withheld from publication because the operational status of the restaurant has not been confirmed, as the period of closure has not yet been determined and the fact that the restaurant has relocated or closed cannot be verified.
Categories Chinese、Dim sum
Address

東京都港区白金台4-19-13 白金台TFビル 2F

Transportation

3 minutes walk from Shirokanedai Station on the Toei Mita Line 3 minutes walk from Shirokanedai Station on the Subway Namboku Line

270 meters from Shirokanedai.

Opening hours
  • ■営業時間
    11:30~14:00(L.O)
    17:30~21:00(L.O)

    【年末年始の営業時間・休業日のお知らせ】
    12月30日(水) 年末休業
    12月31日(木) ランチのみ営業11時30分~15時(L.o.14時30分)
    1月1日(金)より通常営業

    ■定休日
    月曜日(祝日の場合は翌、火曜日をお休みとさせて頂きます)
Budget

¥10,000~¥14,999

¥4,000~¥4,999

Budget(Aggregate of reviews)
¥10,000~¥14,999¥3,000~¥3,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(VISA、Master、JCB、AMEX、Diners)

Electronic money Accepted

(Transportation electronic money(Suica)、iD、QUICPay)

Table money/charge

ディナー時サービス料金10%

Seats/facilities

Number of seats

36 Seats

Private dining rooms

OK

For 6 people、For 8 people、For 10-20 people

Private use

OK

For 20-50 people

Non-smoking/smoking

No smoking at all tables

Parking lot

not allowed

Space/facilities

Stylish space,Comfortable space,Wide seat,Wheelchair access,With power supply,Free Wi-Fi available

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about wine,Particular about cocktails

Food

Particular about vegetable,Particular about fish,Healthy/beauty food menu,Vegetarian menu

Feature - Related information

Occasion

With family/children |Business |With friends/colleagues

This occasion is recommended by many people.

Location

Beautiful scenery,Secluded restaurant,House restaurant

Service

Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,Take-out

With children

Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Children menu available,Baby strollers accepted

There are also diaper changing stations available. You can bring your own baby food.

Website

http://www.shirokanetei.com/

Remarks

Year-end and New Year holidays: Closed on December 26th, 29th, 30th, and 31st. Open from December 25th and January 1st.

PR for restaurants

[A standalone Restaurants in Shirokanedai] Beautifully presented Chinese cuisine, just like French cuisine. Perfect for entertaining or anniversaries.