Best Steak, Teppanyaki (Shochu) in Minato City

We are now accepting reservations for our 2024 Year-End Party & Christmas Courses. Starting at 9,800 yen with 2 hours of all-you-can-drink.

Cutting-edge fusion Italian Cuisine with Japanese and French essences. Relax and enjoy the night view of the big city

3 minutes walk from Roppongi 1-Chome Station. Come, see, eat, and relax. Enjoy Okonomiyaki with all five senses.

[3 minutes from Tamachi Station] Enjoy A5 rank Japanese black beef on Yogan-yaki (roasted on a hot stone) | 17-course menu from 3,850 yen | Private rooms available

[1 minute from Shiodome Station / Private rooms available] ``Kaiseki'', ``Sushi'', `` Teppanyaki'' - A luxurious Japanese Cuisine restaurant where you can enjoy the finest taste

▪️The counter seats in front of the teppan can be reserved private use! (Please discuss your budget, etc.) ◾️ We have a fully private room for 4 people! ▪️

[New menu from Zeniba Kitchen from August 5th!] Meat Bar that boasts raw meat made from Ota beef of the Tajima beef lineage

A spectacular view from the 42nd floor. Authentic French cuisine and charcoal-grilled Steak that are unique to Steak.

[You can taste it only at our restaurant] Enjoy carefully selected Kobe beef, Yamagata beef, and fresh seafood in a hideaway for adults facing the garden.

Carefully selected ingredients are beautifully cooked on a griddle right in front of you. Please spend a special time surrounded by a live feeling.

We offer the highest quality branded beef at a bargain price that can only be achieved by buying whole cows. All-you-can-eat Yakiniku (Grilled meat) & Korean Cuisine 4,980 yen◎

Flavorful counter Japanese Japanese-style meal made with seasonal ingredients

[Fully private room] Enjoy a wonderful time in a luxurious space savoring carefully selected Miyazaki beef while taking in the magnificent view.

[1 minute from Hamamatsucho Station] We offer only authentic Naniwa teppanyaki dishes that have been loved for many years in Hamamatsucho

Aged meat pioneer Kakunoshin Kadozaki aged meat Yakiniku (Grilled meat) where you can enjoy rare parts

[Directly connected to Roppongi-Itchome Station] A Steak that boasts the finest aged meat and fresh seafood. Great for anniversaries and entertainment ◎

This is a restaurant where you can enjoy seasonal kaiseki dishes and famous sake while looking out at the Japanese garden and the spectacular view. 《WEB reservation》

3 minutes from Odaiba-Kaihin Koen Station. Online reservations are limited to Tabelog courses. For Other reservations, please call us.

Japan's four seasons can be enjoyed as a technique to bring out the original flavor of ingredients to the fullest.

Innovative Teppanyaki using carefully selected seasonal ingredients with an international taste.