Best Japanese Cuisine (Sake) in Shibuya City

[Hidden hideaway in Shibuya] Enjoy sushi including fish that can only be tasted here in Tokyo, as well as seasonal shrimp and sea urchin tuna.

Akasaka's famous restaurant, which received one star in the Michelin Guide for two years in a row, has opened in Shibuya.

We are now taking reservations for our Christmas limited course. We have 14 seats at the counter and private rooms for 4, 6, or 8 people.

A 5-minute walk from Ebisu Station, a secret base in a back alley. Follow the "sign" to find "Sushi Kenshin," a sushi restaurant run by a chef from a famous restaurant.

Enjoy Ajuda's sushi in a variety of situations. You can sit at the chef's counter or in a private room (only one room) by phone only.

Located right outside the west exit of Ebisu Station [Private rooms available] A famous Ginza restaurant selection exquisite Edomae sushi omakase course starting from 7,980 yen.

Enjoy the exquisite quality created by craftsmanship

[3 minutes walk from Shibuya Station] Entertainment ◎ A high-quality yakitori restaurant where you can enjoy carefully selected local chicken and seasonal vegetables. View of the night view from the top floor, 11F

A chef with experience working at a famous, long-established restaurant has opened a restaurant specializing in crab dishes. Courses start from 10,000 yen

[December reservations now open] We are now taking reservations for the Tomiza limited Christmas course.

Admire the works of the world-renowned artist group teamLab from the counter seats and be intoxicated by their masterful techniques.

A chef with experience working at a famous, long-established restaurant has opened a restaurant specializing in crab dishes. Courses start from 9,800 yen.

"Luxury made casual." A hidden gem of a sushi restaurant with great value for money, run by a chef from a top sushi restaurant with two Michelin stars

The flavor of the ingredients is condensed in a thin coating that resembles snow. It conveys the endless possibilities of the cooking method called Tempura.

Today (4th), we have one available counter seat.

[5 minutes from Shibuya Station, a hidden dining room with private rooms] A Japanese-style meal specialty restaurant that is particular about ingredients and cooking methods, including steaming

Respecting the old and trying new things. Heartfelt cuisine made with carefully selected ingredients. A blissful moment.

[Sugar-free] Jingumae Lakan Ka *Lunch reservations not possible

[Available on 12/4 (Wed)] December store holidays ▶︎ 5 (Thu), 11 (Wed), 22 (Sun), 30 (Mon), 31 (Tue)

Enjoy “aged Sushi” and “new” Edomae Sushi that incorporates new techniques in a luxurious Japanese space