Innovative cuisine (Sofa Seats) in Tokyo

A new challenge to create a taste by combining Thai Cuisine and Japanese Cuisine. Enjoy blissful wine pairings in a private space.

Chef's table limited to 8 seats for entertaining on special occasions

Innovative French cuisine that uses unique cooking methods to create exquisite flavors. A blissful moment that will delight your mind and body

[3 minutes from Akasaka Mitsuke] An evolutionary Yakiniku (Grilled meat) Restaurants that breaks the preconceptions of Yakiniku (Grilled meat)!

The essence of SALONE is transmitted from Hibiya. Two chefs create artistic dishes that stimulate the senses.

Corn carbonara has started again this year!

"L'EAU" French cuisine that expresses "nature" by being close to everyone like water and people.

[2 minutes from Yurakucho Station] Enjoy casual Chinese and Spanish Cuisine in a sophisticated social space for adults.

Extended until June 8th! "Western Western Cuisine Margot"

[7 minutes walk from Daikanyama Station] Enjoy the world of Paul Bocuse, the master of French cuisine

15 years in Nishiazabu [Italian restaurant where gourmets gather]

◆Innovative modern Indian with a rich aroma of spices◆

[Tradition x Innovation] A new sense of modern Indian cuisine that combines fresh ingredients and fascinating spice techniques.

Creative Italian Cuisine and wine A space to enjoy stories Sakkapau

The first domestic store of Jose Luis, Restaurants that has been loved by the people of Madrid, Spain for over 60 years.

While following the traditions of Japanese Cuisine, you can enjoy seasonal dishes that are not bound by the framework at a hideout in Nishiazabu. Completely private room available

Enjoy early summer nouvelle chinois with caviar and sea urchin Cold Noodles, stewed abalone, Kesennuma shark fin, and the specialty Peking duck.

The early summer course has begun. The theme is "Reconstruction of Ishikawa."

Specialty foie gras monaka and seasonal chef's choice course: casual French cuisine with a playful touch