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Enjoy creative Okinawan Cuisine in Daikanyama! We also have sofa seats and terrace seats!
☆★☆The amazingly delicious original Kinoshita iron plate hotpot★☆★
Enjoy luxurious seasonal cuisine and craftsmanship in a sophisticated gastronomic space.
[3 minutes from Suitengumae Station] Authentic charcoal-Yakitori (grilled chicken skewers) from Amagi gamecock that you can't taste anywhere else ◆ We also have a wide selection of natural wines!
9th anniversary month★Summer Duck Festival is now on★"Cold Shabu" is very popular! Make your reservation early
Open until 4am! You can also rent out the entire floor for banquets!
[3 minutes walk from Akasaka-mitsuke Station] Enjoy "daily obanzai" and carefully selected local sake. Smoking is allowed in all seats.
November 7th new open! Enjoy Yakitori (grilled chicken skewers) and a la carte dishes in a modern Japanese space!
[3 minutes walk from Akasaka Station] Opening on April 8th! Fresh fish caught in the morning and hearty robatayaki served with famous sake carefully selected by the sake brewer.
Enjoy Edo and Tokyo. Tempura and soba restaurant run by a traditional restaurant in Mukojima, a red-light district.
☆We serve Italian Cuisine fish dishes that you can only get here☆We accept orders for various courses for welcoming and farewell parties☆Invoices accepted
[1 minute walk from the north exit of Kanda Station] The 2nd branch of "Batten", which offers Kyushu's seasonal Creative Cuisine at affordable prices◎
1 minute away from Ginza Station “Ginza” but at a safe price! All seats allow smoking ◎ Relaxing 3-hour all-you-can-drink course from 6,000 yen
[Renovated on June 3, 2024] Enjoy Miyazaki chicken Grilled skewer and Creative Cuisine in a spacious and relaxing Japanese space.
5 minutes from Ikebukuro Station C6 exit ◆ We are confident in our freshness! We offer the freshest lamb meat, Seafood, lamb shabu-shabu, and Medicinal Food!