Restaurants (Shochu) in Sakae Sta.(愛知県)

Enjoy Nagoya's specialty ``Hitsumabushi'' and ``Aichi's local sake'', which are grilled to the perfect perfection using only the best ingredients and charcoal.

Enjoy higher-grade Yakiniku (Grilled meat).

We are proud of our Kansai-style Okonomiyaki, which uses a special soup stock in the dough! [Course sales start on weekdays only! ]

[Directly connected to Sakae Station] Nagoya Chunichi Building New Opening on April 23rd! Special course menu available to celebrate the opening

<Lasique 8th floor> Full of delicious live fish dishes from Minamichita! Course to enjoy seasonal flavors ◆2,000 yen~

矢場町駅1分・TIAD内◆伝統の日本料理にモダンなエッセンスを。9席のみ、カウンターの愉悦

■1 minute walk from Sakae Station■100-year-old Tempura specialty store ▪️Semi-private rooms available ▪️Online reservations accepted!

矢場町駅1分■フレンチグリルを約200種のワインと共に堪能。夜景が愉しめる開放感溢れる空間

Yakiniku (Grilled meat) restaurant where you can enjoy carefully selected A5 Kuroge Wagyu beef and fresh tongue delivered directly from Shibaura.

Enjoy wood-fired cuisine and Italian Cuisine cuisine at a location overlooking Mirai Tower.

Sakae Lasik 8F! Traditional Japanese-style meal packed with seasonal flavors to enjoy during the day and at night. Great coupons now available!

[5 minutes walk from Sakae Station] Enjoy the deliciousness of carefully selected high-quality Yamagata beef in one pot per person!

Enjoy high-quality Matsusaka beef that you buy whole and carefully grill over charcoal. Equipped with counter seats perfect for one person◎

Right next to Sakae Station. Our skilled chefs use their own unique techniques to carefully grill the food over binchotan charcoal! Affiliated parking is available.

Founded in 1902. A sukiyaki restaurant specializing in Ise meat that has been running for over 100 years, run by a long-established Ise butcher shop.

[Founded in 1862] Traditional mapo tofu born in Chengdu, Sichuan Province◎

“From Ginza to the World” I want to create drama with every bite.

{6/1~7/14} Natural Ayu Festival! Early summer Kyoto vegetables and "natural Ayu" at a great price!

◆ Sushi founded 85 years ago in Otaru, opens in Sakae. Fully enjoy Hokkaido's seasonal ingredients such as sea urchin, botan shrimp, and herring.