Restaurants (Takeout) in Sakae, Yabacho

We are proud of our Kansai-style Okonomiyaki, which uses a special soup stock in the dough! [Course sales start on weekdays only! ]

Enjoy high-quality Matsusaka beef that you buy whole and carefully grill over charcoal. Equipped with counter seats perfect for one person◎

◆ Sushi founded 85 years ago in Otaru, opens in Sakae. Fully enjoy Hokkaido's seasonal ingredients such as sea urchin, botan shrimp, and herring.

Specialized in Nagoya food! We offer courses where you can enjoy Nagoya food such as chicken dish wings with miso cutlet and hitsumabushi♪

Obon business. A popular Izakaya (Japanese-style bar) frequented by locals serving Nagoya Meshi Girls' chicken dish and home-cooked meals.

<Lasique 8th floor> Full of delicious live fish dishes from Minamichita! Course to enjoy seasonal flavors ◆2,000 yen~

Enjoy higher-grade Yakiniku (Grilled meat).

Conveniently located just one minute from Sakae Station. Founded in Okushima in 1897, our legendary bonito broth is our specialty. Nishiki 3 is a hidden Izakaya (Japanese-style bar) for adults.

Enjoy Nagoya's specialty ``Hitsumabushi'' and ``Aichi's local sake'', which are grilled to the perfect perfection using only the best ingredients and charcoal.

A coexistence of luxury and comfort. Please enjoy carefully selected ingredients. ◇ Stores licensed to handle raw meat ◇

Rare sake always available. All-you-can-drink Japanese sake from all over the country, local beer! More than 100 kinds of sake & Nagoya's famous chicken dish at all times

Yakiniku (Grilled meat) restaurant where you can enjoy carefully selected A5 Kuroge Wagyu beef and fresh tongue delivered directly from Shibaura.

Eloise Cafe is a restaurant where you can enjoy both lunch and dinner.

Nagoya Castle is right there! Nagoya specialty “Hitsumabushi” to enjoy at popular tourist spots

The third store of "Katsuretsu MATUMURA" opens in the Chunichi Building! Enjoy the meltingly low-temperature cooked cutlets.

Our skilled chefs use their own techniques to carefully grill freshly caught Japanese eels over binchotan charcoal! Affiliated parking available

[Directly connected to Sakae Station] Tokyo's popular French cuisine "Cynthia" Supervised by Chef Ishii. Now accepting reservations at Bistro Cafe!

[2 minutes from Exit 12 of Sakae Station] A long-established Yakiniku (Grilled meat) restaurant that has been in business for 42 years and is hosted by a beautiful proprietress and has been visited by many celebrities.

Directly managed by the brewery “Sekiya Jozo”! ! You can enjoy Japanese Japanese-style meal and side dishes using unprocessed sake delivered directly from the brewery and koji made right in front of you! !