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The Tabelog Award 2024 Bronze winner
Selected for Tabelog Italian EAST "Hyakumeiten" 2023
A mechanic turned chef, he established a unique world of Akita Italian Cuisine cuisine with no prior experience.
The Tabelog Award 2024 Bronze winner
Selected for Tabelog French EAST "Hyakumeiten" 2023
A utopia imagined by a female chef. classic French cuisine that is one of the best in the Tohoku region and can be enjoyed by anyone.
The Tabelog Award 2024 Bronze winner
Selected for Tabelog Yakiniku EAST "Hyakumeiten" 2023
The restaurant serves charcoal-Yakiniku (Grilled meat) from Akita, reflecting the owner's love of meat.
Selected for Tabelog Yakiniku EAST "Hyakumeiten" 2023
Enjoy Akita's carefully selected ingredients grilled by master grillers!
Selected for Tabelog Yakiniku EAST "Hyakumeiten" 2023
Shinsei available ◆A specialty store for Hinai chicken that slaughters whole Hinai chicken at restaurant every morning. A stylish hideout space
Introducing Akita's charcoal-grilled vegetable skewers! A beloved Meat Bar in Akita that uses the famous Akita Nishiki beef and local vegetables.
“Now is the season! Akita ingredients
[7 minutes walk from JR Akita Station] A restaurant specializing in Akita's representative Hinai chicken dishes.