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Enjoy to your heart's content the deep traditional "Edomae sushi" made by the successors of "Bikako Sushi" in a Japanese space with a taste of the Edo period.
For online reservations, please use Instagram's [Reserve Seats] or Google.
Enjoy seasonal delicacies such as seasonal fish and vegetables in Nishinakasu, and charcoal-grilled Kuroge Wagyu beef from Kyushu.
``Sushi Fujiyoshi'' where you can enjoy carefully selected ingredients and exquisite dishes prepared by the owner, who is originally from Nadaman.
["To a quiet famous store"]
Akasaka's famous restaurant, which received one star in the Michelin Guide Tokyo 2019 and 2020 for two years in a row, has opened in Hakata for the first time.
熟練した板前による趣向を凝らした寿司割烹に舌鼓◆木の温もり溢れる和空間は接待・お祝いに◎
Enjoy authentic Japanese cuisine such as fish dishes and Tempura using carefully selected seasonal Japanese-style meal in a stylish space ◇ For a date or companion