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[Watanabe-ryu Ezo-mae Sushi] Edomae-style sushi restaurant that focuses on Hokkaido ingredients
We offer fresh seafood purchased from markets and fishermen every day! We are also accepting reservations for parties! !
We are open throughout the year-end and New Year holidays! Only phone reservations are accepted on December 31st, January 1st and 2nd!
[2 minutes walk from Susukino Station] Lunch drinks are also welcome! In addition to yakitori, we have a variety of special dishes such as horse sashimi from Kumamoto and cherry blossom yukke!
Fresh Hokkaido seafood such as crab, sea Oyster, oysters, and salmon roe are available! Perfect for banquets with a full range of courses and private rooms available ◎
We offer [Seafood dishes] from morning to lunch, and [oden and side dishes] for dinner.
[Tanuki COMICHI 2nd floor] Robatayaki grilled delicacies from Eastern Hokkaido. You can drink from the same menu from daytime to night!
[5 minutes walk from Nishi 11-chome Station] Equipped with private rooms perfect for entertaining and celebrating. Enjoy charcoal-grilled gamecock yakitori with a banquet plan
[2 minutes from Susukino Station] Relax and enjoy Hokkaido Seafood and local sake in a completely private room with a horigotatsu style. Banquets welcome◎
[2 minutes walk from Susukino Station] [Also open for lunch] Enjoy the traditional taste of the Tempura established tempura restaurant "Ebiten Honten".
A variety of delicious food can be enjoyed in private rooms with different tastes such as ``Japanese'' and ``Villa Resort.'' Various private rooms are perfect for New Year's parties! !
[3 minutes from Odori Station] Enjoy the luxurious taste of seasonal Hokkaido fish and crabs at this modern Japanese sushi restaurant with a relaxed atmosphere
[5 minutes walk from JR Sapporo Station] Semi-private rooms available! Same-day reservations available! Various banquet courses available! <Now accepting reservations!>
Japanese Cuisine on the 13th floor of Hotel Monterey Edelhof Sapporo
[2 minutes from Susukino Station] Relax and enjoy Hokkaido Seafood and local sake in a completely private room with a horigotatsu style. Banquets welcome◎
[3 minutes from Susukino Station] All-you-can-eat and drink from 3,000 yen ◆ Enjoy over 100 kinds of dishes including yakitori and Gyoza / Dumpling ◎ reserved available
Hokkaido Oyster are in season from spring to summer. Oyster after the drift ice is gone are plump. We use the largest size available in Sapporo.
[2 minutes from Susukino Station] A Seafood bar where you can fully enjoy Hokkaido's seafood in a completely private room with a sunken kotatsu! Banquets welcome◎