Izakaya (Tavern) (For Families and Children) in Tomakomai, Shiraoi

Our proud Yakiniku (Grilled meat) is the secret [raw sauce] that we have been particular about since our founding, and the [connoisseur] and [cutting] by skilled craftsmen.

[7 minutes walk from Tomakomai Station] This is a restaurant where you can enjoy dishes made with plenty of seafood such as seasonal fish.

Our goal was to become the ultimate Cow tongue. Enjoy the flavorful Cow tongue aged for 72 hours to concentrate its flavor and grilled over charcoal.

Enjoy Neapolitan pizza baked by artisans in a wood-fired oven and Italian cuisine unique to Hokkaido.

Enjoy local Hokkaido Local Cuisine in all private rooms. Our experienced staff will provide you with attentive hospitality.

We are proud of our private rooms with a calm atmosphere. Please use it for a variety of occasions, from casual drinks to banquets.

The stylish "usual taste" that hasn't changed for 47 years. Fresh local ingredients at low prices and easily.

<Very popular! All-you-can-eat Yakiniku (Grilled meat) > Secret [raw sauce] and [connoisseur] and [cutting] by skilled craftsmen

Full of relaxing private room space♪Private room banquet according to the number of people!

\One of the largest in Tomakomai/[Private rooms available] Enjoy fresh fish at a reasonable price! A directly managed Izakaya (Japanese-style bar) where you can experience the seriousness of being a fishmonger.

◆5 minutes walk from JR Tomakomai Station ◆Our focus is on the scent. Authentic soba that evolves every day is delicious and new.

A sake that can be enjoyed with charcoal-grilled piping hot clams as a side dish. A creative Izakaya (Japanese-style bar) where you can enjoy clams and Tomakomai fish.

A soba restaurant where you can enjoy two types of freshly made 100% soba noodles and tempura made with local vegetables.

[Grand opening on November 10th] A branch of “Sumiyaki Gyutan Akabei” by Kongoen has opened in Numanohata!