Steak (Sake) in Osaka Station, Umeda, Shinchi

[Umeda Ohatsu Tenjin]★Open until 5am★Delicious lean A5 Asukaza beef Yakiniku (Grilled meat) with carefully selected natural salt!

[Semi-private room available] “Domestic Kuroge Wagyu beef” raised with the blessings of nature directly from Tanito Farm

[Female chef] Teppan-yaki where you can enjoy Kuroge Wagyu beef [Tajima beef] A5 Steak, seafood and Creative Cuisine

5 minutes from Kitashinchi Station ◆ A fusion of charcoal-grilled A5 beef and Japanese cuisine at a hideaway for adults. 9 completely private rooms available!

Welcome and farewell party! Spring banquet! ◆Enjoy A5 Japanese black beef sirloin Steak at a reasonable price (reserved OK)

[3 minutes from Kitashinchi Station] The ultimate Yakiniku (Grilled meat) grilled by a meat sommelier! We will provide you with a special and memorable time.

[2 minutes walk from Kitashinchi Station] Enjoy creative Fried Skewers of carefully selected ingredients purchased from all over the country. Complete course from 6,600 yen

You can enjoy a wide variety of Beef Dishes in small portions and on many plates. Course meals are very popular!

[3 minutes walk from JR Kitashinchi Station] A special hideaway for adults that is particular about the Kuroge Wagyu beef, dough, and sauce.

You can enjoy branded Wagyu beef from various regions, including Kobe Beef, in a refreshing and sophisticated interior.

[Kitashinchi/Private room] Serve the highest quality Japanese black beef Yakiniku (Grilled meat) on a carefully selected plate. Have a blissful moment

A super popular store with divine cost performance! Open until morning! Purveyor to celebrities. We have Wagyu God liver that you can eat without grilling!

A restaurant where you can enjoy teppanyaki cuisine that pays attention not only to the taste but also to the details from the ingredients to the presentation.

"Okazaki Ranch" Highest quality Omi beef raised for a long time ◆ Course specialty store ◆ Fully attended grilled restaurant where the staff grills everything

Right next to Kitashinchi Station ◇ Just like a scene from a movie. Enjoy Teppan-yaki and casual Italian Cuisine in an extraordinary space

Opening on November 12, 2021♪ Kuroge Wagyu Beef Meat Kappo~Enjoy the highest rank Kuroge Wagyu Beef~

<Private room available> Meat master carefully selects domestic Japanese black beef. Dojima's new famous restaurant where you can enjoy the original flavor of meat to the fullest

[Hidden hideaway in Kitashinchi] Seasonal dishes made with carefully selected Kuroge Wagyu beef. Steak grilled over binchotan charcoal.

Aged beef and aged Sushi! ! "Steak Five and Sushi Six"

Aged beef and aged Sushi! ! "Steak Five and Sushi Six"