Steak in Higobashi Sta.

[Semi-private room available] “Domestic Kuroge Wagyu beef” raised with the blessings of nature directly from Tanito Farm

[A shop with only 3 rooms ☆ All rooms are completely private] A hidden shop where you can enjoy the finest red meat of Kuroge Wagyu beef and fresh special meat ♬

5 minutes from Kitashinchi Station ◆ A fusion of charcoal-grilled A5 beef and Japanese cuisine at a hideaway for adults. 9 completely private rooms available!

Taste the delicious meat. A famous restaurant that you'll want to visit with an empty stomach has opened in Kitashinchi! Attract meat lovers!

Kitashinchi, Osaka◆Full course made with domestic Wagyu beef, Chateaubriand, and carefully selected ingredients, popular on anniversaries

[1 minute from Kitashinchi Station] Enjoy the finest Wagyu beef delivered directly from a professional butcher shop at a reasonable price ◎ Also have a luxurious lunch

[Female chef] Teppan-yaki where you can enjoy Kuroge Wagyu beef [Tajima beef] A5 Steak, seafood and Creative Cuisine

[Notice]

Enjoy exquisite Yakiniku (Grilled meat) at a reasonable price in a calm, high-quality space. A wide variety of lunches and bento Bento (boxed lunch) are also popular.

[Aged meat and wine] Perfect for parties, dates, girls' nights, and anniversaries! Groups of up to 40 people are welcome!

Opening on November 12, 2021♪ Kuroge Wagyu Beef Meat Kappo~Enjoy the highest rank Kuroge Wagyu Beef~

[3 minutes walk from Yodoyabashi Station] Enjoy Miyazaki beef and Omi beef in a high-quality space that skillfully combines wood and light

Private room available for up to 10 people [3 minutes walk from Kitashinchi] Perfect for entertaining, dates, and dinner parties. reserved reservation◎

[Watch the chef's brilliant teppanyaki work right in front of your eyes] Higher-grade okonomiyaki and Teppanyaki made with carefully selected ingredients

You can enjoy branded Wagyu beef from various regions, including Kobe Beef, in a refreshing and sophisticated interior.

A restaurant where you can enjoy teppanyaki cuisine that pays attention not only to the taste but also to the details from the ingredients to the presentation.

Carefully selected charcoal-grilled Steak and pintxos, synonymous with the Basque region, accompanied by a wide range of wines.

Iron plate x French cuisine

A Kobe beef specialty restaurant where you can casually enjoy marbled Steak and popular lunch Hamburg in a chic space.

◆3-minute walk from Exit 13 of Osaka Metro Yodoyabashi Station ◆Teppan craftsman's craftsmanship & Kobe beef store ◆Private room for 7 people available