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[3 minutes walk from Honmachi Station] Gourmet trip to Shikoku! A specialty Izakaya (Japanese-style bar) with the best value for money that sells specialty products ◎ Banquets and drinking parties also available ♪
Kitashinchi, Osaka◆Full course made with domestic Wagyu beef, Chateaubriand, and carefully selected ingredients, popular on anniversaries
北新地駅1分◆モダンリッチな和食・割烹居酒屋で、肩ひじ張らず美酒佳肴を愉しむ。完全個室あり
A unique yakitori restaurant made with carefully selected ingredients. A combination of the flavors of inosinic acid from chicken and inosinic acid from bonito flakes.
3 minutes from Kitashinchi station. A luxurious experience where you can enjoy the specialties of natural fish and local vegetables from the nearby sea. A relaxing space with private rooms ◎ For entertaining or anniversaries
[3 minutes walk from Nagahoribashi Station] You can enjoy seasonal dishes made from Yamagata Shonai vegetables in a relaxing space with the human touch of Osaka.
Enjoy the harmony of carefully selected seasonal fish and carefully selected shari made with red vinegar.
Yakiniku (Grilled meat) where you can enjoy A5 Japanese black beef "Yamagata beef" and wine in a completely private room. Family too ◎
``A hideaway for adults in Higashi-Shinsaibashi'' Enjoy beautiful and innovative dishes made with carefully selected seasonal ingredients.
[10 minutes walk from JR Osaka Station] “Light” and “Crispy” hidden Tempura specialty store
《reservation on the day》Enjoy the deliciousness of the three flavors in a quiet corner of Shinsaibashi
Enjoy seasonal fish and sake early! The afternoon course is also a night course, which lasts a leisurely 2 hours.
Established over 100 years ago. Sukiyaki shabu shabu from a Kuroge Wagyu beef specialty store located in a purely Japanese-style building in Dotonbori.
[2 minutes from Yotsubashi Station] A sake Sake Bars where you can enjoy carefully selected set meals for lunch. A hideaway for adults perfect for lunch
[1 minute walk from Fukushima Station] For generations, we have lived with the sea. Uncompromising commitment to fish
Our chef, who has been cooking blowfish for over 60 years, will serve you delicious blowfish dishes.