Restaurants (For Families and Children) in Japan

After working at Kyubey and Sushi Sho, he went independent at the tender age of 33. A new generation of Ginza sushi chef with a focus on "nigiri"

A gem of a tea ceremony born from gratitude for the local bounty. Enjoy the craftsmanship of a master who makes the most of the ingredients in Yaizu, Shizuoka Prefecture

A delicious harmony that can only be experienced by introduced guests. An original dish that combines Japanese and Italian Cuisine cuisine.

Nigiri sushi, snacks, and sake, all full of love for Kagoshima. A unique presence invites you into the "world of Mr. Nomura."

The best Kyushu Oita ingredients are found in Beppu Onsen. The quiet and dynamic techniques performed in the cooking right before your eyes are a joy to watch.

A light and easy-to-eat Naniwa soul food, "Kushikatsu" has been elevated to the height of art

Ushimaru, a local made and consumed Italian Cuisine restaurant

Deconstructing and reconstructing cuisine in this good old place

Enjoy the best gastronomic experience in a luxurious space

The seasonings are also homemade. This fascinating course features a dazzling array of Italian cuisine made with homemade prosciutto and Hokkaido ingredients.

Asador: A traditional Spanish Basque dish cooked over a fire.

A new challenge to create a taste by combining Thai Cuisine and Japanese Cuisine. Enjoy blissful wine pairings in a private space.

"Mokkosu" is particular about the taste of the ingredients.Freshly fried Tempura made with 100% Taihaku sesame oil Tempura oil.

Enjoy classical Western Western Cuisine and an elegant and peaceful time in a traditional Japanese house.

The beauty of the Earth, life, and hope are expressed...

※We have some vacant seats for dinner tonight. We look forward to your reservation.

Enjoy the cuisine with peace of mind in a sophisticated space located in a quiet location.