Restaurants (Wine & For Business Entertainment) in Japan(page 2)

A luxurious time spent in a stylish house. “Neo-classic” French cuisine packed with fresh ingredients from southern Hokkaido.

Sometimes they read Chinese texts and recreate recipes. A beautiful Chinese Cuisine that can only be found here in Kyoto.

A "custom-made Steak restaurant" that instantly identifies the customer's preferences and determines the optimal cooking method for the steak.

Yakiniku (Grilled meat) restaurant where you can enjoy Japan's best branded wagyu beef and famous wine in a private room.

We received two Michelin stars in 2023. Thank you from the bottom of my heart.

Through the everyday cooking of Kitaura Town, Miyazaki Prefecture, we ask the question: Why do people eat?

A ``hidden gem'' where gourmets gather on the outskirts of Hida Takayama City. Reservations required for lunch and dinner!

Enjoy a unique Italian Cuisine made with an abundance of famous domestic ingredients, and colored by exquisite techniques and unique sensibilities.

The southern tip of Kyoto Prefecture. A sophisticated Italian Cuisine gastronomic restaurant where the natural power of Kizu City shines through.

Cantonese cuisine “Sense” with Tokyo Skytree as a backdrop

A gem of a dish, decorated with carefully selected seasonal ingredients. Experience the essence of Japanese cuisine, woven together with delicate techniques.

Renovation of the 120-year-old historical building and prestigious merchant house "Mitsuya".

A gorgeous French French cuisine worthy of the name La Floraison (blooming), using the techniques of the Grand Maison!

Pursuing the role of a Sushi chef with a flexible attitude. Nigiri made with elaborate movements

"The producers are the main focus." This Japanese Cuisine is dedicated to promoting the appeal of the excellent ingredients it sources from all over Japan.