Restaurants (Sake & Counter Seats) in Japan(page 3)

We are now accepting reservations for the second course. We are also accepting reservations for July.

Don't forget to be grateful and enjoy dishes that bring out the natural flavor of the ingredients at Le Renaissance♪

A yakitori restaurant where you can enjoy rare parts and enjoy authentic Grilled skewer.

~Luxurious home cooking~ Creative Japanese Cuisine served with the skills and sensitivity of craftsmen, served in a moist and elegant setting in Higashi Ginza.

Surpass, a small French cuisine counter in a back street in Shirokanedai

Urawa Innovative Restaurants Salt “SALT”

Modern Kobe gastronomy by a chef trained at a Michelin three-star restaurant in France

Enjoy the harmony of carefully selected seasonal fish and carefully selected shari made with red vinegar.

Tokyo, Shinbashi “TOKi” ~Modern Restaurants with bar~

京都市役所前駅約5分◆名店『やま岸』の伝統的な料理などを肩肘張らずに堪能できる大人な居酒屋

The full season for red king crab and hairy crab has begun in Nagoya Sakae! Please come and try them!

A skilled master sommelier with a number of accomplishments, including being awarded the Modern Master Craftsmanship Award from Kyoto Prefecture, offers pairings with Japanese-style meal.

Using local ingredients that have accumulated the blessings of the northern land, we will reconstruct them as Japanese Cuisine from Hokkaido using Kyoto cuisine techniques.

[5 minutes from Kokusai Center Station] Fragrant and carefully selected eel with rich and deep sauce, grilled to a fluffy texture using expert techniques

This is a restaurant directly managed by the Chef's Association, which was founded in the first year of the Meiji era! Enjoy the ``craftsmanship'' of the head of the eel chef family!

Listed in the Michelin Guide for 8 consecutive years. Enjoy authentic Tentomi. A new branch store has opened in Shinjuku.