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[4 minutes from Ginza Station] Popular on SNS. Enjoy a new gourmet experience with “Rare Ten-don (tempura rice bowl)”
2 minutes from Seibu-Shinjuku Station [A hideaway for adults where you can enjoy sashimi and Tempura made with seasonal ingredients at an open counter]
Selected for Tabelog Tempura "Hyakumeiten" 2023
Founded in 1919. A light frying technique that brings out the true value of the ingredients. The fourth generation of Tempura, carrying tradition and a new era.
Selected for Tabelog Tempura "Hyakumeiten" 2023
Business will resume from July 4th. Experience our new head office where tradition and innovation coexist.
A specialty dish made with green onions served in a restaurant set in an old Japanese house.
[5 minutes from Namba Station] An ordinary Cafeterias “does ordinary things in a normal way”☆Enjoy the products made with love♪
Enjoy the original taste of the ingredients. The best part of cooking Tempura is at the counter.
Enjoy to your heart's content the high-quality seasonal dishes that can only be found at a long-established Tempura restaurant that has been in business for over 20 years.
We provide Kyushu ingredients in the best condition.
☆Won the 2023 Donburi Grand Prix Gold Award ☆The first floor has become a table seat, making it easier to use☆