Fugu (Pufferfish) (Private Hire & Wine) in Japan

[3 minutes from Akasaka Station] Enjoy Japanese Japanese-style meal and sake in the spring, summer, fall and winter at a peaceful Japanese hideaway located underground in Yukagai.

[1 minute walk from Kawaramachi Station] Enjoy fresh seafood swimming in the tank! Conger eel in summer! Blowfish in winter! Along with delicious sake!

[5 minutes walk from Kannai Station] "A restaurant where you can enjoy delicious drinks and Japanese-style meal" Please feel free to contact us reserved banquets!

[Creative Japanese-style meal with a touch of French cuisine flair] A famous restaurant in Aoyama that has been featured in gourmet magazines and popular TV shows

Since our founding, we have always strived to provide high-quality creative Japanese Cuisine, and continue to offer seasonal and expressive dishes.

A counter kappo restaurant that prides itself on seasonal ingredients and seasonal alcohol. We offer unconventional "new Japanese-style meal"

Please enjoy the exquisite dishes made with careful selection of ingredients by the owner who won on ``Iron Chef''.

[Completely equipped with private rooms] Seasonal Japanese Cuisine created by a chef with experience working at a long-established famous restaurant.

[1 minute walk from Yushima Station] Enjoy the "deliciousness of the four seasons" made with seasonal ingredients in a calm Japanese space. Private room available

We are proud of our ``grilled blowfish'' and ``earthen pot rice'' made with fresh fish sent directly from Hagi City, Yamaguchi Prefecture! !

[Specially aged blowfish] We deliver unexpected blowfish using purchasing and aging techniques! !

[2 minutes walk from Shin-Fukushima Station, private rooms available for 3 people or more] A Japanese Japanese-style meal with a wide variety of single dishes and a wide selection of Japanese sake etc.

Directly delivered from Shimonoseki! We have started offering a new course meal using [natural domestic tiger pufferfish]. *Reservations required by phone (5 days in advance)

Fish directly caught by the general manager is now arriving one after another! When you want to eat delicious fish, go to “Umibozu Yocchan”!