Italian (Fully Private Rooms) in Japan

``Eat what you want, as much as you want.''Dinner is served from an a la carte menu.

Italian restaurant in Daikanyama. Lots of seafood. The main meat is charcoal grilled.

Salone Group's "Small Theater" where you can experience the extraordinary

A hidden Italian Cuisine in Kokura that combines the four seasons of Kyushu and the producers' passion with a unique sensibility.

We welcome you with reliable materials and technology, and a safe and secure space.

``Cuisine made with the best ingredients and new surprises every time you visit'' Enjoy a blissful moment in a high-quality space with all private rooms

Enjoy our authentic oven-baked Steak and other exquisite dishes prepared by Chef Ukai using his expert techniques!

Charcoal grilling brings out the rich flavor of the ingredients to the fullest.

Expressing Japan's rich ingredients in Italian cuisine

A wine Cafeterias you can casually enjoy a la carte dishes prepared by the chef and wines carefully selected by the sommelier.

[Modern/Machiya/Vegetables] Enjoy a fusion of modern Italian Cuisine and French cuisine unique to Kyoto in Gion.

Please enjoy our dishes made with plenty of seasonal ingredients.

[5 minutes walk from Sakaisuji Honmachi Station] Enjoy Italian Cuisine charcoal-grilled Meat Dishes and Local Cuisine from Puglia in Southern Italy with wine!

16 years in Nishi-Azabu [Italian restaurant for gourmets]

Authentic Roman pizza and grilled dishes baked in an oven. Authentic Italian cuisine in a special space overlooking the garden

If Italy had a province called Kyoto

Creative Local Cuisine made according to Japan's four seasons

In a sophisticated and high-quality space, enjoy Italian Cuisine cuisine sprinkled with the blessings of the four seasons, along with a wide selection of wines.