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Please enjoy our meat kaiseki meal made with ingredients selected from all over the country and the finest Tajima bloodline Ota beef.
A highly satisfying course meal that combines Japanese beef and fish dishes from various regions of Japan.
Enjoy the four seasons of Yamagata. Enjoy the famous Italian Cuisine restaurant Archecciano in Ginza, which focuses on the resonance of ingredients.
Salone Group's "Small Theater" where you can experience the extraordinary
The essence of SALONE is transmitted from Hibiya. Two chefs create artistic dishes that stimulate the senses.
Have a wonderful proposal here! Please share with your loved ones♪
[Help for health and beauty through Medicinal Food]
Renovation of the 120-year-old historical building and prestigious merchant house "Mitsuya".
Yakiniku (Grilled meat) with "Kobe beef delivered directly from the farm". Enjoy wine selected by our sommelier in a private room in Ginza.
The owner, who has 25 years of experience in the meat industry, only serves beef that has been carefully selected and tasted.
June 25th: Selected as one of the 100 best Yakiniku (Grilled meat) restaurants in 2023! Featured on Fuji TV's "Poka Poka"
A meat restaurant for adults, located quietly in Shirokanedai, that focuses on ingredients. You can also enjoy live Olympic broadcasts in the private rooms in the basement.
The June wine project is "Comparing four types of orange wine from around France"
5 minutes walk from Nakameguro! Many media introductions! Seafood specialty store for shrimp, crab, and oysters
All rooms are private and feature binchotan Yakiniku (Grilled meat). Equipped with a muen roaster. Smoking is permitted. All-you-can-drink course (for drinks only) and endless all-you-can-drink are available!
An adult meat restaurant offering over 20 types of "rare cut beef Sushi" and "creative Meat Dishes"
June 25th: Private rooms available. Featured on Fuji TV's "Poka Poka."
A renovated townhouse that is over 100 years old. Enjoy Omi beef, fresh seafood, and carefully selected rice cooked in clay pots!
"Make a moment of luxury into an eternal memory" A supreme Yakiniku (Grilled meat) restaurant where you can taste the essence of real beef
An innovative meat restaurant created by French cuisine chef Hashimoto where you can enjoy Japanese black beef and the four seasons. 3 minutes from Kitashinchi station