Restaurants (other) (Completely Non-Smoking) in Japan

Carefully selected Mita meat and Kobe beef are served in "Japanese black style" Steak that are grilled to perfection.

Enjoy a once-in-a-lifetime French cuisine with all five tastes and senses

Bakery Restaurants originating from Belgium

Great location! A luxurious BBQ and campsite with a 180-degree ocean view

June 9th: Private rooms available. Featured on Fuji TV's "Poka Poka."

Today we will be appearing on Matsuko's Unknown World: Recharge your energy with this one-of-a-kind dish using the highest quality garlic with little odor!

A free-style meat restaurant created by a former Italian chef

Enjoy raw Oyster from all over Japan and grilled Oyster from Miyajima, Hiroshima with natural wine and seasonal sake.

Order a course meal and enjoy 3 hours of all-you-can-drink for just 550 yen! To make a reservation, please use LINE ID → @edj2762j

[Additive-free and chemical-free] Healthy Hot pot and Chinese Cuisine made with Kamakura organic vegetables and Kagoshima ingredients made by my chef father.

June 9th, seats available. All rooms are completely private. Selected as one of the 100 best Yakiniku (Grilled meat) restaurants in 2023.

Have you ever eaten pork that was so delicious it moved you to tears? A hidden Iberian pork specialty restaurant away from the hustle and bustle of Shibuya

[Iidabashi Nibu] Proof of master wagyu beef ♪ Have a great time!! Grilled meat, meat Sushi, and Teppan-yaki are also exquisite ♡ Sukiyaki

We use carefully selected Angus beef! Authentic Churrasco all-you-can-eat Lunch 4,500 yen Dinner 5,000 yen

[The fish is delicious! ] Superbly fresh seafood specialty Spanish Cuisine and 300 types of carefully selected wines! ️

2 minutes from Musashikosugi Station◆Enjoy fresh Oyster and robatayaki from all over the country with a wide variety of sake♪

You can enjoy Kumamoto Prefecture ingredients such as horse sashimi, local fish, and red beef, as well as creative Japanese-style meal in a relaxing space.

Please contact us by phone for reservations for lunch (11:00-17:00), holidays, Saturdays, and Sundays.

<5 minutes walk from Kannai Station> A Japanese Cuisine restaurant that prides itself on domestic eel, carefully selected seasonal ingredients, and charcoal-grilled dishes.

[Opening on April 3rd] A practical restaurant with a focus on Prosciutto. Seasonal dishes and natural wines