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Restaurants run by a husband and wife family specializing in modern Japanese Japanese-style meal and California wine. Ideal for use on anniversaries
Innovative Italian Cuisine by Brianza Group Owner Chef Yoshiyuki Okuno
French cuisine where you can enjoy vegetables prepared by a vegetable sommelier. Adult French cuisine on dates and important anniversaries.
Enjoy the finest French cuisine with Osaka's best view from 200 meters above ground.
[3 minutes from Azabu-Juban Station] Enjoy the media-famous "Fillet Wassan" and high-quality Omi beef Yakiniku (Grilled meat). All seats are private.
Featured in the Michelin Guide Nara for the third consecutive year. Featured in the Gault & Millau National Edition 2024 with 3 toques for 16/20
[Directly connected to Hakata Station] Innovative a la carte and course menus are available for dinner!
[3 minutes from Hiroo Station] Enjoy fusion cuisine that brings out the best in domestic ingredients with a wide variety of wines
A chef from Shimanami will deliver "Modern French cuisine" created using seasonal ingredients as the theme.