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The "new era of Teppanyaki" will begin with a theater-like live kitchen event starting at 6:30 p.m.
3 In March, we have plenty of Shinshu salmon, suckling calf, strawberries in the morning, and red sweet summer.
[reservation on the day! ] Wonderland for sea urchin lovers!! ︎
A French cuisine Restaurants enjoys the beauty of Japan and the blessings of nature and expresses its intersection with the world.
The essence of SALONE is transmitted from Hibiya. Two chefs create artistic dishes that stimulate the senses.
A completely new Yakiniku (Grilled meat) experience that will surprise and impress you in a house in Ginza
Vegetable Italian Cuisine food in Nishiazabu.
Surrounded by tea and happy times
◆1 Michelin star ◆You can't take reservations [Suzunari] Enjoy Japanese-style meal at our sister restaurant...
While following the traditions of Japanese Cuisine, you can enjoy seasonal dishes that are not bound by the framework at a hideout in Nishiazabu. Completely private room available
5 minutes from Ginza Station ◆ A feast of salt and oil created by a world-class chef! Enjoy a new gourmet experience “Oil Sushi”
A dish full of joy that gives thanks to nature's blessings.