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‶ French cuisine Restaurants based on the concept of "Japanese spirit and Western talent" by executive chef Masahito Ueki
Yakiniku (Grilled meat) restaurant where you can enjoy Japan's best branded wagyu beef and famous wine in a private room.
We received two Michelin stars in 2023. Thank you from the bottom of my heart.
Cantonese cuisine “Sense” with Tokyo Skytree as a backdrop
The best "delicious" food made by specialists in search of authentic Yakiniku (Grilled meat)
A chef from Shimanami will deliver "Modern French cuisine" created using seasonal ingredients as the theme.
Innovative French cuisine that uses unique cooking methods to create exquisite flavors. A blissful moment that will delight your mind and body
We have two seats available for the evening of Thursday, June 13th. Reservations can be made online or by phone. We look forward to seeing you.
Hurry up≫We have some vacant seats for June! ▶Reservations are being accepted through the SATO Briand official website.