Seafood (Card Payment) for lunch in Japan(page 20)

Kaiseki cuisine prepared by artisans with carefully selected ingredients. Catered meals are also popular.

The spirit of Yuki has been inherited from Japanese Cuisine ``Kiccho'' that allows you to feel the four seasons. Tradition and history that can be enjoyed with all five senses.

A small restaurant with the concept of [Four seasons decorated with Mie seafood and local vegetables]. We are proud of our fresh fish and clams.

Founded in 1972. “Hakata’s traditional blowfish cuisine” elaborated by the master craftsman of Sai no Kuni and the first president of the National Fugu Federation

[All seats are completely private rooms] Enjoy Setoji Aibuta's "Dashi Shabu" in a calm Japanese space

Abundant fresh seafood! You can casually enjoy traditional French cuisine cuisine at this famous hideaway restaurant frequented by gourmets.

We offer a wide variety of crab dishes, Seafood, and Fukui delicacies! Last minute reservations welcome! Popular restaurant for solo travelers and families with children.

The Tosabori branch of Kitashinchi's famous restaurant `` Sushi Akatsuki'' is difficult to reserve! Children are welcome◎

【6/29(Sat) Vacant seats◎】This month's holidays▶︎▶︎2(Sun 3(Mon 6(Thurs 12(Wed 18(Tues 22(Sat

Enjoy the taste of Toyama and seasonal foods from all over the country. Have a special time with Kaiseki cuisine and delicious sake

[New Year's Party] 2 minutes from Ikebukuro West Exit ◆ All seats in private rooms ◆ Brand-name chicken yakitori and direct seafood sashimi from 299 yen - High cost performance and delicious!

3 minutes from Shinjuku Nishiguchi Station★Authentic Edomae Sushi made with carefully selected ingredients. Enjoy the friendly customer service of our young general.

[3 minutes walk from Ueno Station] Enjoy crunchy vegetable wrapped skewers and fresh fish directly from the market with delicious sake in a private room

[2 minutes from Urayasu Station] We offer authentic and delicious blowfish at a reasonable price.

[3 minutes walk from Kyoto Station] Seasonal Kyoto kaiseki and famous eel dishes served by a 300-year-old long-established restaurant ◎Meetings, entertainment, etc.

Enjoy the harmony of food and wine, each carefully woven using seasonal ingredients.

We offer a variety of authentic Edomae sushi and sake appetizers, along with the owner's masterpieces, in a comfortable space. Private rooms are also available.

[2 minutes from Shinjuku Station] A restaurant where you can enjoy Japanese Japanese-style meal and drinks using fresh seafood. A 3-hour all-you-can-drink course is also available.

Founded 37 years ago ◇A long-established restaurant serving domestic natural tiger blowfish and conger eel dishes. Enjoy the milt of tiger blowfish, known as the “jewel of the sea”

[2 minutes walk from Machida Station] Full of calm and completely private rooms. Enjoy seasonal Japanese-style meal in a hideaway-like space