Shabu Shabu (Japanese Steamboat) in Japan(page 2)

[1 minute walk from Shinjuku Station South/West Exit] ◆Enjoy creative Izakaya (Japanese-style bar) Japanese-style meal at an izakaya in a completely private room◎Smoking is allowed at your seat.

[Summer only] We've started Yakiniku (Grilled meat) and grilled shabu-shabu! Our proud Aichi pork, served Genghis Khan (Mutton grilled on a hot plate) style.

High-quality fat that melts on your tongue. ~Enjoy luxurious shabu shabu in a private room~

[Umeda Ohatsu Tenjin] Enjoy Omi beef shabu shabu and meat Sushi at a great value! Private rooms Private rooms also available◎

Izakaya Tatsuya is a Izakaya (Japanese-style bar) for adults where you can enjoy the seasons with our own farm vegetables, the ultimate dashi shabu, and our signature dishes and drinks.

<Private rooms available> Enjoy "shabu shabu" made with domestic ingredients in one pot per person.

◆Full course Medicinal Food Hot pot using 25 types of Medicinal Food spices◇

There is a terrace seat with good ventilation and a sense of freedom! A well-known shop in Nihonbashi. This is a duck restaurant.

[We have many private rooms! ! ] Directly from the producer! Enjoy the impressive Kobe beef with dashi Yakiniku (Grilled meat)!

Freshly-sourced seasonal vegetables such as asparagus that can be eaten raw! Enjoy a guilt-free drinking party with healthy dishes

50 years of elegant private room in Ginza. Entertaining 2 to 80 people with the finest Yonezawa beef A5 sirloin shabu shabu shabu and sukiyaki.

A restaurant where you can enjoy rare cuts of meat in a new way while eating all the vegetables you need for the day.

Savor the "superlative ice ripeness" delivered directly from Kagoshima and a variety of delicious sake. In a sophisticated Japanese modern space. Semi-private room available

[3 minutes walk from Umeda] All-you-can-eat A5 rank Japanese black beef shabu shabu, Sukiyaki, meat Sushi, Sushi, and Tempura ♪

A Wagyu specialty store where you can fully enjoy the ingredients of Wagyu beef.

Exquisite homemade tonkotsu soup and "Chami pork". Delicious food only available here. “Tonkotsu and green onion shabu” made with pork

We have seats available today. Seasonal dishes, Izu beef, Shizuoka oden, red snapper dishes, and a variety of popular courses with carefully selected sake.

[Directly connected to Otemachi Station] Enjoy the dashi shabu that uses plenty of flavorful bonito flakes freshly picked that day.

[Semi-private room available] “Domestic Kuroge Wagyu beef” raised with the blessings of nature directly from Tanito Farm

Fully attended Yakiniku (Grilled meat)