Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
-
- Budget：
-
- Fixed holidays：
- Monday
Restaurant information
Details
| Restaurant name |
ETHICA（ETHICA）
|
|---|---|
| Categories | Innovative cuisine、Mexico cuisine、Spain |
| Phone number (for reservation and inquiry) |
03-6228-7313 |
| Reservation Availability |
Reservations Only
フードロスの観点から必要な食材のみ仕込む為、ご来店前日22:00までにご予約して頂きますようお願いいたします。 |
| Address |
東京都中央区銀座1-3-3 東亜ビル 1F |
| Transportation |
4 minutes walk from Exit C9 of Ginza Station 30 seconds walk from Exit 3 of Ginza-itchome Station 2 minutes walk from Yurakucho Station 9 minutes walk from Hibiya Station 5 minutes walk from Exit 2 of Kyobashi Station 5 minutes walk from Exit 2 of Tokyo Station Keiyo Line 145 meters from Ginza Itchome. |
| Opening hours |
|
| Budget |
￥8,000～￥9,999 ￥4,000～￥4,999 |
| Budget（Aggregate of reviews） |
￥10,000～￥14,999￥6,000～￥7,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Accepted （Transportation electronic money(Suica)、iD、QUICPay） QR code payment Accepted (PayPay、d Barai、au PAY) |
| Table money/charge |
ディナー時のみ：テーブルチャージ \500 × 人数様分 |
Seats/facilities
| Number of seats |
16 Seats （ Table 5 seats） |
|---|---|
| Maximum party size | 16people（Seating） |
| Private dining rooms |
not allowed |
| Private use |
OK Up to 20 people |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed Coin parking available nearby |
| Space/facilities |
Stylish space,Comfortable space,Sofa seats,With power supply,Free Wi-Fi available |
Menu
| Drink |
Wine,Cocktails,Particular about wine,Particular about cocktails |
|---|---|
| Food |
Particular about vegetable,Particular about fish |
Feature - Related information
| Occasion |
|
|---|---|
| Service |
(Surprise) Party accommodations(Birthday plate),Sommelier |
| With children |
Accompanied children must be junior high school students (13 years old or older) or older. |
| Dress code |
Smart casual (tank tops, shorts, and flip-flops are not allowed, but please feel free to wear them as this is Restaurants that values diversity) |
| Website | |
| The opening day |
2022.8.25 |
| Remarks |
① [In principle, online reservations only] Only the elderly, those with detailed requests, or those who wish to make changes will be accepted over the phone. ② From an ethical perspective (reducing food loss), we only procure ingredients for the number of people who have made a reservation, so a cancellation fee will be charged. Thank you for your understanding and understanding. ③For reservations for 7 or more people, please contact ethicaginza@gmail.com. |
30 seconds walk from Ginza-itchome Station. First visit by invitation. A restaurant that combines traditional Mexican Cuisine with French cuisine elements. You can enjoy traditional Mexican cuisine as a course, rather than the typical American-style Mexican Cuisine. It was also featured as a selected Restaurants in the Michelin Guide Tokyo 2024. ETHICA course ▫️Winter Earth Corn Croquette, guacamole Cacao crumble ▫️Scent of aguachile milt Yamatobashi Caviar lime, coriander sprouts Habanero oil ▫️Rajas con queso tacos Chili pepper, boar, onion, carrot ▫️Posole blanco Mochi rice, corn, pork bone Soup ▫️Medicinal mole with duck, Kujo green onion, Medicinal Food Medicinal Food made with over 30 ingredients ▫️Mexican-style fried rice with red sea bream Shrimp and octopus with charred rice ▫️Arroz con leche and rice buñuelo ▫️Coffee Non-alcoholic pairing ▫️Belvoir Organic Elderflower Cordial ▫️Grapefruit, lime and Organic Food cocktail ▫️Organic corn tea from Hokkaido ▫️Traubensaft weiss Grape juice ▫️Spiced grape juice Among the dishes, the traditional Mexican dish ``Posole Blanco'' was especially delicious. A soup with lots of ingredients where you can enjoy the chewy texture of corn grains and sticky rice, as well as the richness of pork bone soup and pork. If you break some pork skin chips called chicharrons in between, you can add even more crispy texture and richness to the pork. I get excited when I discover delicious food for the first time♡ I've been hooked on tacos lately, so I was happy to classic tacos, which Mexican Cuisine. The tortillas are not made in advance and are served freshly ground and baked, so the flavor of corn fills your mouth. The sandwiched ingredients were similar to a Mexican-style cheese fondue called ``Lajas con queso'', and the sweet and spicy seasoned boar meat and onions were mixed with plenty of melty cheese, making it delicious. Even on weekdays, there was a sign on the store front that said, "We are fully booked," so it would be best to make a reservation. This restaurant is recommended for those interested in Mexican Cuisine! #Mexico Mexican Cuisine #Mexican #Tokyo Mexican #Tokyo Mexican Cuisine #Michelin Guide #Michelin Guide 2024 #Tacos #Tokyo Tacos #Posole #Posole Blanco #Lajas con queso #Ginza #Ginza Date #Ginza Food #Ginza Gourmet #Ginza Dinner #Ginza One Chome