Restaurants (Sake & Counter Seats) in Ginza Sta.

Everything for your smile

The true essence of Edomae sushi, prepared by a craftsman who has honed his craft at famous restaurants.

The exquisite tempura is fried by a chef with 50 years of experience in cooking. The traditional Edomae flavor and techniques will continue to be passed down.

Japanese Cuisine that focuses on the ingredients and has simple flavors.

The pinnacle of Tempura in Tokyo. Enjoy the techniques of a chef who has been in the business for 50 years and continues to evolve

Luxurious and sophisticated Yakiniku (Grilled meat) made with rare, top-quality Wagyu beef

We want to please many people with sushi. The 30 pieces of sushi made with sincerity are of the highest quality and will captivate your guests.

The uncompromising pursuit of deliciousness. A modern and honest Ginza sushi restaurant where you can enjoy the soothing, uncompromising nigiri and free-flowing sake and snacks.

A famous restaurant that serves the pinnacle of sushi surrounded by Japanese beauty and served on Rosanjin ware

[Available seats] 6/28 (Fri) 17:30~ 6 seats at the main counter, 29 (Sat) 11:30~ 1 seat at the main counter

Experience the essence of Japanese cuisine, enjoying the blessings of the changing seasons. A famous restaurant in Ginza that conveys the spirit of Japanese Cuisine to the world.

Received 1 star in Michelin Guide Tokyo 2024. A Japanese Cuisine restaurant that requires reservations.

“KOKO” has a furnace. At a distance that can even reach your heart. The “supreme Kobe beef” brought out by the hearth pot.

Sophisticated cuisine, space, and first-class service - an extraordinary space to enjoy in Ginza, the stage for a gourmet feast.