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We are now accepting online reservations for July for our "Conger Eel Hot-Water Sashimi" special, which will end at the end of June.
4 minutes walk from Higashi Ginza Station and Takaracho Station. Enjoy luxurious shabu shabu all-you-can-eat with 2 hours of all-you-can-drink♪
A place where you can encounter a new culture called `` Yakiniku (Grilled meat) x Japanese Cuisine.'' "Omotesando store/Ginza Bettei" is also available.
Directly delivered from Funagata Fishing Port, Tateyama City, Chiba Prefecture. A relaxing Seafood Izakaya (Japanese-style bar) that boasts fresh seafood in the morning and more than 30 types of sake available at all times.
◆Authentic Yakiniku (Grilled meat) kappo to enjoy as a course◆All meat will be prepared on the table by our staff.
[Private rooms available] A hideaway in Ginza where you can enjoy a new genre of wine kaiseki at a reasonable price
[5 minutes from Higashi Ginza Station] Enjoy fresh fish caught this morning with sushi and famous sake from all over the country. Enjoy the master's skill on the course.
◇5 minutes walk from Ginza Station/Shinbashi Station ◇Enjoy the highest quality Tempura made with carefully selected ingredients at a reasonable price
[Just behind Ginza Six, an adult space] Seasonal cuisine and sommelier-selected sake and wine
[1 minute from Higashi Ginza Station] Enjoy high-quality Sushi while enjoying the night view of Ginza
Authentic Japanese Japanese-style meal [Private room guaranteed] "Tuesday Kaiseki 13,200 yen (tax included)" Total 7 dishes 2 minutes walk from Ginza Station
Reservations start on June 15th! We also offer the popular all-you-can-eat and drink course from Shabu-Tsuru Main Branch!
Celebrating 10th anniversary! Completely private rooms available, reservation on the day accepted until 5pm | Colorful, authentic Edomae sushi with carefully selected seasonal ingredients
■■ I found a new charm of duck! ! ■■ [Tsukiji duck specialty restaurant] Offering wild duck in a variety of dishes
[Directly connected to Ginza 1-chome Station] Private room kappo restaurant where you can enjoy the famous Doguro and seasonal flavors More than 30 types of Niigata local sake, many seasonal sakes◎
◇Founded in 1930◇A long-established soba restaurant located on a small street in Ginza. We are confident in [Kamo Seiro] and local sake from all over the country◎
◇Semi-private rooms available/Group reservations available ◇“Modern Satoyama Cuisine” where you can enjoy carefully selected seasonal ingredients from all over Japan
Enjoy the popular summer puffer fish and crab course, as well as Other seasonal kaiseki dishes accompanied by fine sake.