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Everything for your smile
Luxurious and sophisticated Yakiniku (Grilled meat) made with rare, top-quality Wagyu beef
Enjoy seasonal Cantonese cuisine prepared by our chef
``Michelin Guide Tokyo 2024'' 1-star restaurant★Enjoy wood-fired cuisine based on French cuisine with all five senses
[Tradition x Innovation] A new sense of modern Indian cuisine that combines fresh ingredients and fascinating spice techniques.
Carefully selected Kobe beef and carefully selected Kuroge Wagyu beef. Fired with Kishu Bincho charcoal using a furnace kiln. The best pasteurization in the East and West.
4 minutes walk from Higashi Ginza Station and Takaracho Station. Enjoy luxurious shabu shabu all-you-can-eat with 2 hours of all-you-can-drink♪
Have the best time with Hinai chicken Yakitori (grilled chicken skewers)! !
This is another example of the possibilities of Yakiniku (Grilled meat). "Edo Yakiniku (Grilled meat)" The beginning of a new era Yakiniku (Grilled meat).
[Available seats on Thursday, June 27th] 2-hour all-you-can-drink is very popular ☆ Please call us for group enquiries ☆
Business will resume from July 4th. Experience our new head office where tradition and innovation coexist.
A modern Greek Restaurants you can enjoy conversation while sharing delicious food.
[Private rooms available] A hideaway in Ginza where you can enjoy a new genre of wine kaiseki at a reasonable price
[Chinese Medicinal Food cuisine Hoshifuku] 2 minutes walk from Ginza station! Delicious dishes filled with high-quality ingredients such as shark fin and abalone♪