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Everything for your smile
Luxurious and sophisticated Yakiniku (Grilled meat) made with rare, top-quality Wagyu beef
Enjoy seasonal Cantonese cuisine prepared by our chef
``Michelin Guide Tokyo 2024'' 1-star restaurant★Enjoy wood-fired cuisine based on French cuisine with all five senses
[Tradition x Innovation] A new sense of modern Indian cuisine that combines fresh ingredients and fascinating spice techniques.
A Yamagata beef Steak specialty store run by a butcher shop founded in 1930.
Just a short walk from Higashi Ginza Station! Old folk house-style set meal restaurant ◎ Dried fish and fresh fish grilled over charcoal at reasonable prices. Discover deliciousness you've never experienced before!
2 minutes from Higashi Ginza Station ◆ Uohisa's signature "Kyoto Kasuzuke" is made with flavor soaked to the core. Enjoy traditional flavors for lunch
4 minutes walk from Higashi Ginza Station and Takaracho Station. Enjoy luxurious shabu shabu all-you-can-eat with 2 hours of all-you-can-drink♪
Have the best time with Hinai chicken Yakitori (grilled chicken skewers)! !
The summer of the year is all about conger eel! Oyster and conger eel shabu shabu
This is another example of the possibilities of Yakiniku (Grilled meat). "Edo Yakiniku (Grilled meat)" The beginning of a new era Yakiniku (Grilled meat).
[Available seats on Wednesday, June 19th] 2-hour all-you-can-drink is very popular ☆ Please contact us by phone for large groups ☆