Menu : Chousokabe Ginza

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Straw-grilled bonito and moray eel shop

Chousokabe Ginza

(長宗我部 銀座)
Nearest station：
Uchisaiwaicho
[Tokyo]
Categories：
Seafood
Regional Cuisine
Izakaya (Tavern)
Budget：

JPY 8,000～JPY 9,999

-

Fixed holidays：
Sunday
Restaurant information(detail)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

Last updated : 2021/12/01

Cuisine Menu

(税抜価格)

Directly from the farm! We transport the bonito caught every morning by air! Seared bonito straw with salt

Directly from the farm! We transport the bonito caught every morning by air! Seared bonito straw with salt

We are very particular about the ingredients used in our salt tataki, which uses only bonito that we are confident in and shipped directly from Kochi. The salt is sun-salted salt from Kochi, and the straw is pesticide-free from Kochi. The tataki grilled by Kochi artisans is exquisite.

━◆━ Seared bonito grilled with pesticide-free straw ━◆━

Straw-grilled bonito tataki with salt

Straw-grilled bonito tataki with salt

JPY 1,600

Fresh bonito shipped directly from Kochi is grilled by Kochi craftsmen using Kochi's pesticide-free straw and Kochi's sun-dried salt. Salt tataki eaten with wasabi and garlic is exquisite. Please try our specialty salt tataki.

Straw-grilled bonito tataki with yuzu ponzu sauce

Straw-grilled bonito tataki with yuzu ponzu sauce

JPY 1,600

Enjoy our carefully selected tataki with our homemade yuzu ponzu sauce. Enjoy it in the traditional way with plenty of seasonings.

Bonito straw grilled chive tataki

Bonito straw grilled chive tataki

JPY 1,600

This is an original tataki dish that uses plenty of chives from Kochi.It is a tataki dish that uses ginger as an accent.

━◆━ Bonito dishes ━◆━

Bonito Namerou

JPY 1,200

Bonito cutlet with wasabi salt

JPY 1,600

Bonito carpaccio Tosa nuta sauce

JPY 1,200

Dried bonito mirin

JPY 750

Salt-grilled haranbo

Salt-grilled haranbo

JPY 750

It is a rare part that only one serving can be obtained from one bonito. The fatty part of the belly has a good texture.

━◆━ Bonito rice ━◆━

Bonito tataki mayo pickled rice bowl

JPY 800

Tosamaki takeaway OK

Tosamaki takeaway OK

JPY 1,500

A thick roll made with seared bonito wrapped around the core. How to eat it with sun-dried salt

Bonito nigiri

JPY 500

takeaway OK

━◆━ Moray eel cuisine ━◆━

Moray eel sashimi

Moray eel sashimi

JPY 1,600

Directly shipped from Kochi! ! ! This is our proud sashimi, which we can only offer because of its freshness. With soy sauce, grated chili vinegar and ginger miso

Seared moray eel with yuzu ponzu sauce

Seared moray eel with yuzu ponzu sauce

JPY 1,600

In Kochi, seared or fried moray eel is a staple! This is a dish that we would like you to enjoy the food culture of Kochi.

moray eel shabu shabu

moray eel shabu shabu

JPY 2,000

Our original dish of extremely fresh moray eel, shabu-jab, jiggly and fluffy, served with homemade yuzu ponzu sauce! ! !

Fried moray eel

Fried moray eel

JPY 750

This is a standard dish in Kochi. Recommended for those who are trying moray eel for the first time.

━◆━ Tosa Akagyu Ultra rare brand beef from Kochi ━◆━

Tosa Aka beef straw grilled rare Steak with 2 kinds of salt and wasabi

Tosa Aka beef straw grilled rare Steak with 2 kinds of salt and wasabi

JPY 2,800

This is a luxurious dish made from ultra-rare red beef made with straw. Enjoy the flavor of lean meat

Tosa red beef teppanyaki Steak grated original sauce

Tosa red beef teppanyaki Steak grated original sauce

JPY 2,800

Red beef finished with original grated sauce. Served on a piping hot iron plate

Tosa red beef carpaccio

JPY 1,200

Tosa red beef tendon grilled on a ceramic plate

JPY 1,000

━◆━ Aquarium/counter ingredients ━◆━

We will prepare fresh seafood, fresh fish, vegetables, and fresh ingredients according to your wishes.

We will prepare fresh seafood, fresh fish, vegetables, and fresh ingredients according to your wishes.

Sashimi, nigiri, grilled, tempura, etc.

━◆━ Special item ━◆━

Bonito Shuto

Bonito Shuto

JPY 500

A dish made with salted bonito belly.It gets its name from the fact that it makes you want to eat it even if you steal the sake.It's so popular with sake.

Homemade crispy ginger bamboo

Homemade crispy ginger bamboo

JPY 500

Homemade pickled ginger stems from Kochi. It's like bamboo, so it has knots and you can enjoy the scent and texture of ginger.

Shuto and cream cheese

JPY 600

Chirimen grated yuzu

JPY 700

Dorome Yuzu Ponzu Sauce

JPY 600

Dorome Tosa Nuta

JPY 600

Tosa chive yukke

JPY 600

Pickled mudfish

Pickled mudfish

JPY 700

It is a dish that can only be made because the mud is pickled in Okizuke and is so fresh. It's original and can only be tasted here.

Ghost

JPY 800

chanbara shellfish

chanbara shellfish

JPY 800

People in Kochi are familiar with shellfish. This conch shell is very popular because of the delicious flavor of the shellfish itself.

━◆━ Pickles ━◆━

Pickled Chinese cabbage topped with freshly shaved bonito flakes

JPY 600

Ochi Shibazuke

JPY 700

━◆━ Cold dishes ━◆━

Fruit tomatoes from Kochi

Fruit tomatoes from Kochi

JPY 600

The deliciousness of tomatoes is concentrated. Tomatoes grown in tropical Kochi! ! ! It has a high sugar content and you can enjoy the taste of tomatoes.

Marinated Kochi vegetables and chives

JPY 600

Kochi tomato salad with homemade dressing

JPY 700

Caesar salad with Kochi vegetables

JPY 700

Naruto Kintoki Crispy Golden Salad

Naruto Kintoki Crispy Golden Salad

JPY 800

A crispy cold dish made with Naruto Kintoki, a specialty from neighboring Tokushima! ! ! Although it is popular among women, this salad is also popular among men as well.

━◆━Fried Fried food /oiled foods ━◆━

Kochi City Sunday Market Specialty Sweet Potato Template

JPY 600

Tosa Kakiage

JPY 600

Myoga and ginger

Fried river shrimp

Fried river shrimp

JPY 700

A classic river shrimp in Kochi that goes with alcohol.It's salty and delicious, so you won't get tired of it.

Gori fried chicken

JPY 700

Shimanto Toriage

JPY 700

Aosa seaweed tempura

JPY 700

Surimi tempura

JPY 800

━◆━ Pottery ━◆━

Aosa seaweed roll

JPY 600

Countryside tofu grilled on a ceramic plate with freshly shaved bonito flakes

JPY 800

Assorted grilled vegetables from Kochi Prefecture

JPY 1,200

━◆━ Warm food ━◆━

Shamo sukiyaki

JPY 1,900

1 serving

Shamo hot pot

JPY 1,900

1 serving

━◆━ Soup ━◆━

Aosa nori red soup stock

JPY 500

Bonito fishball soup

JPY 600

Myoga miso soup

JPY 600

━◆ Noodles ◆━

Sanuki bukkake udon

JPY 600

Cold/hot 600 yen each

Sanuki udon carbonara

JPY 700

━◆━ Meal ━◆━

[Rice used is Niida rice from Kochi]

JPY 600

Onigiri rice ball

Tosa Jiro rice

JPY 700

Aosa seaweed chazuke

JPY 600

Tosa ginger chazuke

JPY 700

Bonito tataki chazuke

JPY 800

━◆━ Tosa Sushi ◆━

Bonito battera topped with mega

JPY 1,500

Tosa Maki

JPY 1,500

Grilled Bar Sushi

Grilled Bar Sushi

JPY 1,700

This is a popular finishing dish. In Kochi, we eat before drinking.

━◆━ Sweetness ━◆━

Homemade panna cotta with ginger syrup

JPY 500

jirou ice cream

JPY 500

Kochi grilled eggplant ice cream

JPY 600

Chosokabe Kintoki Sweets served with vanilla ice cream

JPY 700

━◆━ Souvenirs ━◆━

Onigiri rice ball

JPY 1,500

Tosamaki (souvenir)

JPY 1,600

Grilled Bar Sushi (souvenir)

JPY 1,800

Restaurant information

Details

Restaurant name
Chousokabe Ginza（Chousokabe Ginza）
Categories Seafood、Regional Cuisine、Izakaya (Tavern)
Phone number (for reservation and inquiry)

050-5592-9177

Reservation Availability

Reservations available

Address

東京都中央区銀座8-2-13 コリドー通りJビル　2F

Chousokabe Ginza - 地図
Show larger mapFind the restaurants in the surrounding area
Transportation

3 minutes walk from Shinbashi Station on the Yamanote Line 5 minutes walk from Ginza Station on the Ginza Line

330 meters from Uchisaiwaicho.

Opening hours

  • Mon

    • 17:00 - 00:30

  • Tue

    • 17:00 - 00:30

  • Wed

    • 17:00 - 00:30

  • Thu

    • 17:00 - 03:00

  • Fri

    • 17:00 - 03:00

  • Sat

    • 17:00 - 00:30

  • Sun

    • Closed
  • ■ 営業時間
    祭日の営業はお電話にてご確認下さい。
Budget

￥8,000～￥9,999

Budget（Aggregate of reviews）
￥8,000～￥9,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

（VISA、Master、AMEX、JCB、Diners）

Electronic money Not Accepted

QR code payment Not Accepted

Table money/charge

チャージ550円（税込） お席のみのご予約のみ適応 コース料理には 含まれません。

Seats/facilities

Number of seats

34 Seats

（ Table seats: 24 seats, counter seats 10 seats）

Private dining rooms

not allowed

Private use

not allowed

Non-smoking/smoking

No smoking at all tables

All seats are non-smoking.

Parking lot

not allowed

Space/facilities

Comfortable space,Counter

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine

Food

Particular about fish

Feature - Related information

Occasion

Website

https://chousokabe-ginza.owst.jp/

The opening day

2014.12.5

Phone Number

03-6274-6044

Send information by email

Send (by email)