Best Seafood (Wine & Completely Non-Smoking) in Uchisaiwaicho Sta.

[10/29 (Tue) same-day seating available! (Telephone also available)] 2 minutes from Shinbashi. Enjoy first-class sushi in a relaxed atmosphere.

There are 12 seats at the counter and 2 seats in a private room. We are now taking reservations for Noboru's limited Christmas course.

[3 minutes walk from Shinbashi Station] Nagoya's popular eel restaurant is opening its first location in Tokyo. OPEN at Hibiya OKUROJI! !

[Reservations available on 10/29] We are now taking reservations for Ichiki's limited-edition Christmas course.

■A restaurant that has been awarded two Michelin stars for 10 consecutive years■The difficult-to-reserve restaurant [Aoyama Umami] opens in Ginza.

Individual orders are accepted. Private rooms for 4, 6, and 8 people are available. We are now taking reservations for our Christmas course.

[Available seats] 10/29 (Tue) 17:30~ 3 seats at the main counter, 2 seats in the back, 20:00~ 7 seats

[2 minutes walk from Ginza Station] Carefully selected tuna and Kinmemai rice. Quiet and calm completely private room for 2 to 4 people

Nigiri that still conveys the essence of Edomae style. A famous Ginza restaurant that captivates you with its ever-evolving craftsmanship.

Our Anago Donburi (White) was featured on TV Asahi's "Matsuko & Ariyoshi Karisome Tengoku"

After training at a well-known store and launching a popular store, he became independent in a back alley in Shinbashi. Holding tuna with the thoughts of brokers and fishermen.

[Closed on Sundays and Mondays] Edomae sushi restaurant on Ginza Suzuran Street, Ginza 6-chome

[A short walk from Ginza Station] We have 10 counter seats and a private room for 6 people. We are now taking reservations for our Christmas course.

Authentic Edomae sushi made with traditional techniques.The ultimate consistency of Edomae sushi and innovative sushi is passed down to the present day.

``Sushi Ko'' where both nigiri and picking are the main ingredients

[1 minute walk from Shinbashi Station] All-you-can-drink for 30 minutes for 329 yen! A crab bar where you can enjoy the finest crab and seafood shipped directly from Hokkaido.

[Private rooms available] Kaiseki course meals of seasonal Japanese Cuisine and Sushi start from 11,000 yen. Lunch-only kaiseki course meals start from 7,900 yen.

Celebrating 10th anniversary! Completely private rooms available, reservation on the day accepted until 5pm | Colorful, authentic Edomae sushi with carefully selected seasonal ingredients

There is a cypress counter that seats 8 people, and 4 private rooms that seat 4 to 12 people. Reservations are now open for the Fumi Christmas course.