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45 years in Ginza - For your special day... [Hamo and wild sweetfish]
[3 minutes walk from the station] Hikari Miso offers a variety of healthy dishes based on the concept of "fermentation and aging."
A place where you can encounter a new culture called `` Yakiniku (Grilled meat) x Japanese Cuisine.'' "Omotesando store/Ginza Bettei" is also available.
Craftsmanship x seasonal materials x luxurious space ~ A blissful moment in Ginza ~
[Near JR Shimbashi Station] Shinbashi Sushi Restaurant Please use the private room suitable for your purpose such as Tsukiji tuna wholesale, entertainment, dinner, etc.
Moving to the next stage towards a new tradition.
Numerous TV appearances | Carefully bringing out the best taste of seafood. Enjoy a luxurious moment with carefully made nigiri and special dishes
A space and time for adults to enjoy the finest Fried Skewers and carefully selected wines in Ginza, Azabu-Juban and Kagurazaka ★ Perfect for entertaining or anniversaries.
[3 minutes from Higashi-Ginza Station] Private rooms available for 2 people or more. Perfect for entertaining or special occasions. Various courses with points available.
Feel the seasons and think of your hometown. Enjoy luxurious seasonal cuisine from the Uwa Sea of Ehime and the Seto Inland Sea.
Nigiri that still conveys the essence of Edomae style. A famous Ginza restaurant that captivates you with its ever-evolving craftsmanship.
[1 minute walk from Ginza Station] Enjoy Edomae Sushi, which is made with love and care, in a calm Japanese atmosphere. Private room available
Conger eel season has arrived! Conger eel sashimi will be available starting in July.
A one-of-a-kind rice course that is irresistible for rice lovers, which was introduced in "Cambrian Palace" (private rooms available)
Providing "authentic Tempura" that touches the hearts of customers
◇30 seconds walk from Shimbashi Station Karasumori Exit◇ Rare cuts of beef cutlet and sake selected by Kikizakeshi!
3 minutes walk from Ginza Station ◆Ginza Tamai is a conger eel restaurant that focuses on natural ingredients. Savor the ``Nakabako'' made with expert skill.