Online reservation
Close
Received 1 star in Michelin Guide Tokyo 2024. A Japanese Cuisine restaurant that requires reservations.
“KOKO” has a furnace. At a distance that can even reach your heart. The “supreme Kobe beef” brought out by the hearth pot.
Enjoy unpretentious hospitality and gourmet food made with exquisite craftsmanship at a Kappo restaurant in Ginza.
Restaurants themed around "evolving classics" by Dominique Bouchet.
Pursuing ingredients and cooking methods to the limit, you can feel the earth and ocean beyond.
[Only a few seats left on Monday, July 15th] We promise you will be impressed with the overwhelming "meat power" of our meal.
Feel the changing seasons in a Japanese-style space nestled in a back alley as you enjoy the special dish of straw-grilled Spanish mackerel.
French cuisine in Ginza that will take you to a world of the extraordinary