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The theme is "fat and acid". Sincerely and dedicatedly. "Yoshiki Hadano"
Enjoy the finest Japanese Cuisine and Edomae sushi in a hidden space in Nishi-Azabu
We are also accepting reservations for July and August by phone. Thank you for your cooperation.
Delicate techniques honed domestically and internationally bring out the unique characteristics of the materials. Saotome style Kaiseki recognized by the world