Restaurants (Completely Non-Smoking) in Roppongi, Nogizaka, Nishi-Azabu(page 12)

A hideout in Nishiazabu frequented by adults who know the "real thing". We use high-quality ingredients to the finest detail at reasonable prices. Completely private room available

Delicate techniques honed domestically and internationally bring out the unique characteristics of the materials. Saotome style Kaiseki recognized by the world

Enjoy the finest prime grade Steak at an award-winning American Steak from New York.

Innovative Italian Cuisine by Brianza Group Owner Chef Yoshiyuki Okuno

[Notice from the store]

■Enjoy carefully selected truffles■While feeling the colors of the four seasons full of greenery...≪Tokyo Midtown 1F≫

六本木交差点2分◆和とモダンが調和した空間で肩肘張らずに特別なすしと銘酒で酔いしれるひと時

1 minute from Roppongi Station ◆ Landing from Tokyo ♪ Specialties are shabu shabu and authentic Medicinal Food Hot pot! Standard Chinese food also available◎

[Private rooms available, limited number of groups] We offer freshly cooked clay pot rice and Japanese-style meal where you can enjoy seasonal flavors. A wide selection of Japanese sake

California Restaurants produced by the official chef of the Academy Awards

2 minutes from Roppongi Station ◆ Seasonal kaiseki cuisine prepared by a Michelin-starred chef. Enjoy a nutritious dish in a private room

[2 minutes walk from Roppongi 1-chome Station] Enjoy “proud top quality yakitori x carefully selected wine from around the world” with jazz

【六本木駅2分】様々なシーンに利用可能な上質空間で黒毛和牛の焼肉と選りすぐりのワインを堪能

Philip Mille's Gourmet World on the Top Floor of Tokyo Midtown's Garden Terrace

Enjoy authentic Edomae sushi with carefully selected music | 4 minutes walk from Roppongi 1-chome Station | 8 minutes walk from Roppongi/Tameike-Sanno Station

First landing in Japan! Hawaii's most popular gourmet food, long-awaited by fans, ``Yucchan Cold Noodles''

[1 minute from Roppongi Station] All rooms completely private "Rokka"

Enjoy a new style of Yakitori (grilled chicken skewers) with French cuisine sauce and a variety of flavors. Also for important anniversaries◎

3 minutes from Exit 1 of Nogizaka Station ◆Enjoy the unaju (limited to 10 servings a day) that is pasteurized with bincho charcoal in a sukiya-style restaurant

[On Wednesday, June 26th, there are only a few seats left. Please contact us.] From July 6th, we will be open for lunch on weekends and holidays.