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‶ French cuisine Restaurants based on the concept of "Japanese spirit and Western talent" by executive chef Masahito Ueki
Ushigoro's highest brand, with all seats completely private, with attention to detail in everything.
Aiming for the ultimate in luxury - Yakiniku Yakiniku (Grilled meat) Restaurants grilled by a dedicated griller -
We have started serving abalone and conger eel in our special selection course.
~Selected best Wagyu beef grilled to the best doneness~
We are also accepting reservations for July and August by phone. Thank you for your cooperation.
Roppongi Hills 5th floor: Enjoy traditional, authentic Szechuan Cuisine in a casual, extraordinary setting.
[On Sunday, June 23rd, there are only a few seats left. Please contact us.] From July 6th, we will be open for lunch on weekends and holidays.
A restaurant in Nishi-Azabu that throws away common sense in order to offer you the ultimate delicious experience of lamb, mutton, and game.
First landing in Japan! Hawaii's most popular gourmet food, long-awaited by fans, ``Yucchan Cold Noodles''
New York's legendary Indian Cuisine Restaurants returns to Tokyo Midtown!
Fusion of classical Chinese and modern Chinese