Restaurants in Hiro o

We want to convey the flavor, aroma, and seasonality of the ingredients to the fullest.

The ultimate minimalist cuisine that brings out the hidden potential of the ingredients. This is the true essence of Chef Furuta Satoshi.

Delicate Chinese cuisine with a touch of Japanese spirit. A dish created through a sincere dialogue with the ingredients, transcending the concept of genre.

French cuisine Bistro where you can enjoy fresh Wagyu beef and wine, prepared by a chef who honed his skills in France

From Minoru Hasegawa to Kaoru HIROO

Rich imagination and meticulous craftsmanship lead the next generation of Edomae Sushi.

Minamiaoyama Nanadorime Yakitori and seasonal vegetables

From Minoru Hasegawa to HIROO Kaoru

The best "delicious" food made by specialists in search of authentic Yakiniku (Grilled meat)

By working diligently with seasonal ingredients, he creates dishes using his definite skills and sensibility.

Due to a sudden cancellation, reservations are available for a private room on the 22nd at 8pm and on the 23rd at 5:30pm. [Online reservations are available for 1 person or more]

A hidden Restaurants open until late at night in Nishiazabu

A famous Japanese restaurant quietly located in the back alleys of Nishi-Azabu. The seasonal dishes, which are made with the owner's aesthetic sense, look beautiful on the plates.

Enjoy sophisticated Local Cuisine and carefully selected wine in an elegant and calm space [semi-private rooms available]

A casual French cuisine Restaurants where you can enjoy haute couture-like dishes made with seasonal ingredients.

A picture-perfect dish is a feast for the eyes, aromas, tastes, and memories.

[French confectionery shop Arnaud Laerre Paris] Enjoy beautiful authentic French Sweets.

Charcoal grilling brings out the rich flavor of the ingredients to the fullest.