Restaurants (Private Hire) in Hiroo

Authentic North Indian Cuisine charcoal-grilled tandoori and curry made with authentic spices [formerly Nagagoki]

We will be open from April 29th to May 4th, including Golden Week. We look forward to your reservations!

Completely private room. Smoking allowed. I can hear the footsteps of spring. Cod sprouts, butterbur sprouts, and new bamboo shoots have started.

Customize your plate according to your favorite ingredients

Charcoal grilling brings out the rich flavor of the ingredients to the fullest.

Enjoy European black truffles!

Vegetable Italian Cuisine food in Nishiazabu.

"The best meat experience of your life for you and your loved ones"

[Authentic Japanese beef Yakiniku (Grilled meat) directly delivered from Shibaura] Enjoy the creative Yakiniku (Grilled meat) of KOH, a former NY Michelin restaurant, in a stylish space!

We will be participating in the "Mamma Mia" event on May 11th and 12th in Shirokane and Yotsubashi!!

[2 minutes from Hiroo Station/Hidden Cafe] Enjoy bio-Vegetable Dishes and wine in a stylish space. reserved for up to 150 people◎

[Additive-free and chemical-free] Healthy Hot pot and Chinese Cuisine made with Kamakura organic vegetables and Kagoshima ingredients made by my chef father.

[Produced by the famous Teppan-yaki restaurant "Jinroku"] ~The finest quality meat at a reasonable price~

A shop with intestinal health advisors. Delicious skewered steamed meat and natural wine ♪ Finish with a new type of porridge that has received numerous media coverage.

[Sunday-Thursday only! Happy Hour☆] Come before 8pm and get a free HAVANA mojito!

[We are waiting for you with the most delicious meat! ]

[Relax in a private room and a hideout at the counter] The ultimate Japanese Japanese-style meal restaurant using the best seasonal ingredients.

A corner of Nishiazabu. Eat seasonal courses made with carefully selected ingredients, mainly Japanese-style meal

A meat restaurant where you can enjoy the best Kobe beef in Japan, raised by skilled producers who pay close attention to lineage and age.

Opening in August 2023!! A space where you can enjoy chewy peaches and carefully selected wine