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reservation on the day welcome! Enjoy Kyushu cuisine including Motsu-nabe (Offal hotpot) and Hakata Grilled skewer!
[5 minutes from Akasaka Station] The second restaurant managed by Sebumi of Akasaka. Enjoy delicious food, sake, and shochu. Private room available
Reception for popular dishes is now open◆Enjoy Kaiseki cuisine prepared by the owner from Ehime and our proud sake in a private room.
[Special artisan sushi at a reasonable price] The finest quality sushi is prepared by Katsumi Minowa, a chef with 35 years of experience.
5 minutes from Akasakamitsuke Station ◆ Enjoy Yakitori (grilled chicken skewers) and Japanese cuisine prepared by a skilled chef in a calm space. [Completely private room/anniversary]
[5 minutes from Japanese-style meal Station] A Japanese masterpiece made with seasonal ingredients, carefully prepared by a chef who specializes in Japanese cuisine ◆ Private rooms available for entertaining
Akasakamitsuke Station A relaxing and relaxing private izakaya Izakaya (Japanese-style bar) ♪Mainly horsemeat and fresh fish☆From 4,900 yen with all-you-can-drink included♪
[January-only New Year's party plan available! ]
A handmade soba restaurant during the day, and handmade soba and seasonal dishes at night. Firefly squid, fava beans, rape blossoms, spring wild vegetables, and duck hotpot now available
Modern Japanese Restaurants managed by Kanaya Hotel Kanko Group
■Limited quantity! [A5 rank] Customers who book the Wagyu beef dashi shabu-shabu course will receive a homemade yuzu ponzu souvenir!
[1 minute from Akasakamitsuke Station] ``Nigiri'' that is particular about Edomae style and skillful ``small plates'' that go beyond supporting roles.
Enjoy Teppanyaki and kaiseki cuisine in a hideaway in Akasaka
Crabs are in the middle of the year! We offer the best crab of the season, cooked in the best possible way!