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The Tabelog Award 2024 Gold winner
Selected for Tabelog Yakitori EAST "Hyakumeiten" 2023
A genius in the world of Yakitori (grilled chicken skewers) who continues to push boundaries.
The Tabelog Award 2024 Silver winner
Selected for Tabelog Japanese cuisine TOKYO "Hyakumeiten" 2023
The magic of Kadoya is to bring out the best in ingredients with cooking methods that transcend genres. Enjoy a unique taste.
Selected for Tabelog Japanese cuisine TOKYO "Hyakumeiten" 2023
Selected for Tabelog French TOKYO "Hyakumeiten" 2023
A relaxing space located in a corner of Kagurazaka. Delight in the beautiful French cuisine created by tradition and originality.
Selected for Tabelog Japanese cuisine TOKYO "Hyakumeiten" 2023
We will be offering a new course from Shimotsuki from November 1st. We look forward to welcoming you with a full menu of late autumn and early winter flavors.
Selected for Tabelog French TOKYO "Hyakumeiten" 2023
Enjoy authentic French cuisine cuisine presented by a two-star chef to your heart's content in an elegant house reminiscent of France.
Selected for Tabelog Japanese cuisine TOKYO "Hyakumeiten" 2023
An artistic dish created with delicate techniques. Enjoy unconventional Kaiseki cuisine while preserving tradition
Selected for Tabelog Italian TOKYO "Hyakumeiten" 2023
A space where Italian tradition and Japan's four seasons meet
Selected for Tabelog Yakitori EAST "Hyakumeiten" 2023