Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
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- Categories：
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- Budget：
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- Fixed holidays：
- Monday
Online booking
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Specialities
Food
![[May-June] Beginning of Summer Course - Filled with energy as we approach summer](https://tblg.k-img.com/restaurant/images/Rvw/205579/320x320_square_2cd8ebb6e59ed5eb8f82fb4e98c6dfd5.jpg)
[May-June] Beginning of Summer Course - Filled with energy as we approach summer
Others
Cheese and sake, a fascinating pairing
Drink
An auspicious non-alcoholic drink that brightens up your meal
Chef
A chef who loves ingredients and uses his unique sensibilities to create new flavors.
Set menu
[Sake] Seasonal pairing course (drinks included)7dishes
This pairing course allows you to savor the beauty and joy of the seasons through the combination of sake and cuisine that brings out the vitality and individuality of seasonal ingredients.
- The number of people
- 1 ~ 4
- Accountable time
- 18:00～23:00
[Sake & non-alcoholic] Seasonal pairing course (drinks included)7dishes
This pairing course allows you to enjoy the beauty and joy of the seasons by pairing dishes that bring out the vitality and individuality of seasonal ingredients with sake and non-alcoholic drinks. ・We will serve you three glasses of sake and three non-alcoholic drinks in a pairing.
- The number of people
- 1 ~ 4
- Accountable time
- 18:00～23:00
This is a pairing course that allows you to enjoy the beauty and joy of the seasons by pairing dishes that bring out the vitality and individuality of seasonal ingredients with non-alcoholic drinks. ・Six non-alcoholic drinks will be served for pairing. Some of the non-alcoholic drinks for pairing will be prepared the day before, so please make your reservation at least two days in advance.
- The number of people
- 1 ~ 4
- Accountable time
- 18:00～23:00
Review
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Review 201casesFollower 1,327PeoplePick-up reviews selected by restaurants.
Congratulations on combining the ing...
A restaurant where you can enjoy sake and pairing courses. I had been wanting to go there someday since it opened during the coronavirus pandemic, and I was finally able to visit. You can have the exp...Find out more
2023/08 Visitation
1times
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Review 850casesFollower 84PeoplePick-up reviews
素材の力を活かした繊細で独創的な料理と日本酒とのペアリング
いつのまにか日本酒、特にペアリングのメッカになりつつある池尻大橋エリア。 4年半前に赤坂の「箱庭」で客同士として出会ってFB友となった店主が大橋に開いたこちらのお店。世間の情勢もあり、また一人ではちょっとと思いつつ2年半。昨年末たまたま若い酒友からのお誘いがあったのを良い機会に、昨日ようやく初訪問...Find out more
2023/01 Visitation
1times
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Review 7cases海外からの恩師夫妻を接待するために再訪。今回は、お連れする2人が、お肉を一切食べないため、お魚のみでの対応を相談させていただきました。 お酒も飲まないため、ノンアルのコースで… ...Find out more
2024/04 Visitation
2times
Restaurant information
Details
| Restaurant name |
Sake Resutoran Ando Shop Pumedetashi
|
|---|---|
| Categories | Innovative cuisine、Japanese Cuisine、Nihonshu (Japanese sake) |
| Phone number (for reservation and inquiry) |
|
| Reservation Availability |
Reservations Only
ご予約のキャンセル、人数の変更などございましたら３日前２０時までにご連絡いただきますよう、宜しくお願い致します。 |
| Address |
東京都目黒区大橋2-16-26 CRIMSON ONE 5F |
| Transportation |
5 minutes walk from the north exit of Ikejiri Ohashi Station on the Tokyu Denentoshi Line Tokyu Toyoko Line/Tokyo Metro Hibiya Line Nakameguro Station 10 minutes by bus (Ohashi bus stop) or 17 minutes on foot JR/Tokyo Metro Shibuya Station 12 minutes by bus (Ohashi bus stop) or 21 minutes walk 293 meters from Ikejiri Ohashi. |
| Opening hours |
|
| Budget |
￥10,000～￥14,999 ￥10,000～￥14,999 |
| Budget（Aggregate of reviews） |
￥10,000～￥14,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Accepted （Transportation electronic money(Suica)、Rakuten-Edy、nanaco、WAON、iD、QUICPay） QR code payment Accepted (Rakuten Pay、au PAY) |
| receipt |
Invoice-compliant receipts can be issued Registration NumberT3011001097807 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
| Table money/charge |
サービス料10% |
Seats/facilities
| Number of seats |
10 Seats （ 6 counter seats, 4 table seats） |
|---|---|
| Maximum party size | 4people（Seating） |
| Private dining rooms |
not allowed |
| Private use |
OK Up to 20 people |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed |
| Space/facilities |
Stylish space,Comfortable space,Counter,Wheelchair accessible |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu) |
|---|---|
| Food |
Particular about vegetable,Particular about fish,English menu available |
Feature - Related information
| Occasion |
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|---|---|
| Location |
Secluded restaurant |
| Service |
(Surprise) Party accommodations |
| Dress code |
Please refrain from wearing excessive perfume. |
| Website | |
| The opening day |
2020.7.17 |
| Remarks |
*Reservations are required for Restaurants only for course meals, and advance reservations are also required for bar time. *If you have any food allergies or food items you do not like, please let us know when making your reservation. If you are making a reservation for multiple people, please check with all the people in your party. We will do our best to keep the same price as possible, but there may be cases where we cannot accommodate all requests or additional charges may apply. *We may not be able to accommodate last-minute requests due to circumstances such as preparation and the customer's allergies or food items you do not like. *Some non-alcoholic drinks require preparation the day before, so we may not be able to accommodate last-minute requests. * We are unable to prepare plates, but if you let us know in advance, we can prepare a celebratory cake from a wonderful nearby shop with a message included. Please let us know in the request column. |
閉じる
Food [May-June] Beginning of Summer Course - Filled with energy as we approach summer
The sunlight is definitely stronger and more direct than in the spring, and it can sometimes feel dazzling. A crisp, comfortable breeze carries the scent of green leaves. The plants and flowers, whose colors deepen with the sunlight every day, seem to be gaining more energy. Please enjoy our "Beginning of Summer Course," where you can taste the vitality of lively seasonal ingredients that look as if they will start dancing at any moment.
Others Cheese and sake, a fascinating pairing
The pairing course concludes with a pairing with natural cheese. Cheese and sake go perfectly together, both of which have a rich flavor due to fermentation. Both cheese and sake come in a variety of flavors. In other words, the pairing possibilities are endless! Approximately 10 types of cheese are available during bar time after 8pm. Please enjoy a moment of joy as the exquisite cheese melts in your mouth with the Japanese sake.
DrinkAn auspicious non-alcoholic drink that brightens up your meal
For our non-alcoholic pairing course, we offer drinks made with tea leaves and herbs from around the world, various fruits and vegetables, their stock, fermented beverages, and spices. There is also a one-of-a-kind drink developed specifically for that dish. Please feel the possibility of pairing, which is different from alcohol. Please note that as advance preparation is required, we may not be able to accommodate requests for non-alcoholic pairings on the day of the event.
ChefA chef who loves ingredients and uses his unique sensibilities to create new flavors.
Chef Goshima grew up in a family that ran a fresh fish store, and taught himself how to cook at Godenya, which he opened with his eldest brother. The sake mariage became a hot topic and moved to Hong Kong. The pairing of Japanese, French, and Cantonese cuisine with Japanese sake has become popular in Hong Kong, and after returning to Japan, he worked on beer pairings at Akasaka's craft beer bar ``sansa''. Our strength lies in expressing even more appealing flavors by leveraging the individuality of various ingredients and seasonings with free ideas that transcend genres.
Enjoy a once-in-a-lifetime pairing experience with delicious seasonal cuisine and distinctive sake. Reservations required.
A reservation-only Restaurants and Sake Bars you can enjoy the beauty and joy of the season with exquisite combinations of food and drinks. We do not use chemical seasonings and value the natural swee
...tness and taste of ingredients and fermented foods. The pairing course includes a drink (sake or non-alcoholic). There is also a shop where you can purchase alcohol, seasonings, etc.