Innovative cuisine (Counter Seats) in Tokyo

Salone Group's "Small Theater" where you can experience the extraordinary

A French cuisine Restaurants enjoys the beauty of Japan and the blessings of nature and expresses its intersection with the world.

[reservation on the day! ] Wonderland for sea urchin lovers!! ︎

Continuing to spread the word about evolving Korean Cuisine is Norrada, which means "surprise" in Korean.

Orchestra has been featured as a new selection in this year's Michelin Guide Tokyo!

Restaurants based on the concept of a fictional hotel where you can enjoy different specialties no matter when you visit: morning, noon, or night.

[Michelin Guide 2024] 1-star counter wood-fired French cuisine

A new challenge to create a taste by combining Thai Cuisine and Japanese Cuisine. Enjoy blissful wine pairings in a private space.

We have a cancellation on Tuesday night, May 21st, so we have only a few seats left. We look forward to your reservation!

The stage has been moved from “Oku-Kagurazaka” where famous restaurants gather to [Ebisu] and restarted.

Specialty foie gras monaka and seasonal chef's choice course: casual French cuisine with a playful touch

Chef's Table in Shirokane ◆Enjoy modern Italian Cuisine that is a fusion of Japanese and Italian cuisine served over the counter

In May, we will be serving Western-style Western Cuisine Margot! and summer truffle course.

Vegetable Italian Cuisine food in Nishiazabu.

[Restaurants with no signboard] Innovative and casual experience of Kagoshima's carefully selected ingredients [reserved] From 15 people

Eat it if you love meat and fish! Pair Japanese sake and wine with delicious and nutritious Vegetable Dishes

We have spaces available this week on May 23rd (Thursday) and May 25th (Saturday). We look forward to hearing from you.

[3 minutes from Akasaka Mitsuke] An evolutionary Yakiniku (Grilled meat) Restaurants that breaks the preconceptions of Yakiniku (Grilled meat)!