Best Udon (Wheat noodles) (Sake & Private Rooms) in Tokyo

[Shinjuku Station, 5 minutes walk] Toast with friends you haven't seen in a while. Black oden, sake, and 17 types of Small dish udon.

Soba and sake created by 120 years of history! Traditional taste made with carefully selected ingredients! !

[30 seconds from Shinjuku Ward Office] Private rooms available! ! Enjoy the seasonal flavors with authentic Japanese Japanese-style meal prepared by chefs. Have a drinking party for adults in the center of Shinjuku.

Established in 1909, this is a handmade soba restaurant. We are open all year round, with no breaks.

New autumn menu will be available in September★ Be sure to come when you are shopping in Omotesando★ Limited edition sake also available! Welcome and farewell parties in private rooms!

Please enjoy the traditional taste made with carefully selected ingredients for 120 years in Nihonbashi, Edo, here in Ryogoku, a historical city.

Homemade udon and seasonal dishes at a hidden house 2 minutes walk from Ushigome Kagurazaka. For private dining/banquets, the hall reserved

Enjoy carefully selected Wagyu beef with all five senses. A unique story woven by the fusion of beautiful Wagyu beef and udon.

We are currently accepting reservations for private rooms. Please contact restaurant if you require a microphone or projector.

Featured on Yahoo News. [Asakusabashi, Taito Ward] There are many things you want to eat one after another!

[3 minutes walk from Machida Station] Soy sauce manufacturer “Nippon Ichi Soy Sauce” directly managed store

[2 minutes from Suidobashi] Horse meat lovers can't resist. Our famous ``Tataki Horsemeat'' is an exquisite dish made with particular attention to freshness and parts!

[5 minutes from Tachikawa Kita Station] Great value all-you-can-drink option! Enjoy delicious skewers made with the know-how of Yakitori (grilled chicken skewers) ♪